Index Catalog // ScholarsArchive@OSU

Start Over

Filtering by: Subject Meal as feed Creator Church, D. C.

Feeding value of screenings from annual rye grass

Creator:

Oregon State University. Agricultural Experiment Station, Church, D. C., Snyder, F. R. (Fred Roland), and Smith, Gary Eugene, 1940-

Abstract:

Published November 1964. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

fattening ra- tion as a means of reducing the feed cost because of their low selling price. If maximum
Grass straw in finishing rations for cattle and sheep

Creator:

Church, D. C. and Kennick, W. H. (Walter Herbert), 1920-

Abstract:

Published November 1977. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

as compared to 3.12 pounds per day for those finished on the control. Based on our feed mill prices
Digestibility of mint silage and corn cannery waste silage

Creator:

Church, D. C. and Oregon State University. Agricultural Experiment Station

Abstract:

Published October 1969. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

to use silages as the only feed ; also, be- cause digestibility of individual feedstuffs may differ