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Filtering by: Subject Fruit-culture Remove constraint Subject: Fruit-culture Decade 1940-1949 Remove constraint Decade: 1940-1949

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Preservation of apple cider and fruit juices

Creator:

Wiegand, Ernest Herman, 1886-, Yang, Ho-Ya, 1912-, and Oregon State College. Agricultural Experiment Station

Abstract:

Published June 1945. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

. FRESTIVATION CF APPLE CIDEF A1D FRUIT JUICES by Ernest T. tEgand and Ho-Ya Yang Food Industries Department
Effects of ingredients and preparation procedures upon commercial type frozen fruit puree desserts

Creator:

Lundeen, Glen Alfred

Resource Type:

Masters Thesis

Full Text:

COiaiaSHGIAL TYPE PBOZEM FRUIT PUREE DESS1RTS by GLIM ALFRBD LmmW A fHSSIS sub flitted to odmow STATS
The effects of dehydration methods upon physical characteristics of apples

Creator:

Date, Waman Bhaskar

Resource Type:

Masters Thesis

Full Text:

nation's fruit crop, al* though compared to foods processed by other means, they may not present a very
Tree fruits for the home orchard

Creator:

Oregon State College. Agricultural Experiment Station and Hartman, Henry, 1889-

Abstract:

Published April 1943. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

one of the most important considerations in setting out an orchard or small fruit plantation. With
Suggested substitutes for the poisoned bait spray for cherry fruit fly control

Creator:

Oregon State College. Agricultural Experiment Station and Jones, Sidney Carroll, 1898-1974

Abstract:

Published April 1942. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

SPRAY FOR CHERRY FRUIT FLY CONTROL by S. C. Jones, Associate Entomologist April 1942 Due to recent
The marketing of Pacific coast winter pears

Creator:

Wood, G. B. (Gregory Burton), 1909-

Resource Type:

Masters Thesis
Commercial dehydration of fruits and vegetables

Creator:

Oregon State College. Agricultural Experiment Station, Wiegand, Ernest Herman, 1886-, Madsen, H. S. (Herbert Stanford), 1909-, and Price, F. E. (Frederick Earl), 1898-

Abstract:

Published May 1943. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

are inadequate. Adaptation of present Oregon. fruit driers as well as installation of new dehydration
Home fruit and vegetable dehydration [1944]

Creator:

Wiegand, Ernest Herman, 1886- and Oregon State College. Agricultural Experiment Station

Abstract:

Published September 1944. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

Home Fruit and Vegetable Dehydration H. WIEGAND E. PRIcE DALE
Home fruit and vegetable dehydration [1943]

Creator:

Wiegand, Ernest Herman, 1886-, Onsdorff, Thomas, Holmes, Alyce (Alyce Hahn), and Oregon State College. Agricultural Experiment Station

Abstract:

Published April 1943. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

Home Fruit and Vegetable Dehydration E. H. WIEGAND THOMAS
The collecting and conditioning of salmonoid fishes for toxicity tests

Creator:

Chambers, John Stanley

Resource Type:

Masters Thesis

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Academic Affiliation

Fish and Game Management3
Chemistry1
Division of Agricultural Economics1
Food Industries1
Food Technology1

Advisor

Dimick, R. E.3
Worthington, Oliver J.2
Cheldelin, Vernon H.1
Potter, E. L.1
Wiegand, E. H.1

Commencement Year

Commencement Year range begin – Commencement Year range end

Current results range from 1940 to 1950

View distribution

Unknown 30

Creator

Oregon State College. Agricultural Experiment Station17
Oregon. Fish Commission9
Jones, Sidney Carroll, 1898 19744
Wiegand, Ernest Herman, 1886 4
Hartman, Henry, 1889 2
more Creators »

Date

Date range begin – Date range end

Current results range from 1940 to 1949

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Decade

1940-1949[remove]40

Degree Field

Food Technology4
Fish and Game Management3
Agricultural Economics1
Chemistry1
Food Industries1

Degree Level

Master's9
Doctoral1

Degree Name

Master of Science (M.S.)9
Doctor of Philosophy (Ph.D.)1

File Format

application/pdf7

Language

English [eng]40

Non-Academic Affiliation

Oregon State University. Agricultural Experiment Station18
Oregon. Department of Fish and Wildlife11
Oregon State University. Graduate School10
Hatfield Marine Science Center1

Peer Reviewed

No18
Yes11

Resource Type

Technical Report30
Masters Thesis9
Dissertation1

Rights Statement

Copyright Not Evaluated40

Subject

Fish culture -- Oregon9
Fisheries -- Oregon8
Fruit -- Drying5
Cherry -- Diseases and pests -- Control -- Oregon4
Cherry fruit-fly -- Control -- Oregon4
more Subjects »

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