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Filtering by: Subject Vernalization Degree Field Chemistry

Sulfhydryl and disulfide changes in young wheat seedlings during vernalization

Creator:

Ellis, Robert William

Abstract:

A study of the SH and SS content levels during vernalization of wheat was made. In order to carry out the study, a rapid analytical technique was worked out which allowed fast sequential analyses of the samples of wheat tissue. Two techniques were used: a) an amperometric titration method and...

Resource Type:

Masters Thesis

Full Text:

During Vernalization AN ABSTRACT OF THE THESIS OF ROBERT WILLIAM ELLIS for the M.S. in BIOCHEMISTRY