Index Catalog // ScholarsArchive@OSU

Comparing Migratory Patterns and Survival Between Wild and Wild Fish Surrogate Juvenile Spring Chinook Salmon (Oncorhynchus tshawytscha)

Creator:: Pollock, Amanda M. M.
Abstract:: Anadromous salmonid populations in the Pacific Northwest have declined over the past 150 years. In 1999, wild spring Chinook salmon (Oncorhynchus tshawytscha) were federally listed as threatened within the Willamette Basin, OR. Currently, practices to restore wild populations in the upper Willamette Basin involve trapping wild adults at the base...
Resource Type:: Masters Thesis
Full Text:: Mondal and Daniel Rockey for serving on my thesis committee. In addition, I would like to thank all

The Inhibitory Activity of Essential Oil Constituents Against Clostridium perfringens Type A Isolates

Creator:: Alanazi, Saud
Abstract:: C. perfringens type A isolates are the causative agents of C. perfringens type A food poisoning (FP) and non-food-borne (NFB) human gastrointestinal diseases. In this study, we evaluated the antimicrobial effect of essential oil constituents (cinnamaldehyde, eugenol, allyl isothiocyanate (AITC), and carvacrol) against C. perfringens FP and NFB isolates grown...
Resource Type:: Masters Thesis
Full Text:: difficulties in my research. I also want to thank Dr. Daniel Rockey, Dr. Claudia Hase and Dr. Joy Waite-Cusic

The MAV_4644 dual-function channel protein with putative ADP-ribosyltransferase activity of Mycobacterium avium is required for virulence within host macrophages

Creator:: Lewis, Matthew S.
Abstract:: Mycobacterium avium subspecies hominissuis (MAH) is an opportunistic pathogen that is ubiquitous in the environment and often isolated from faucets and showerheads. MAH mostly infects humans with an underlying disease, such as chronic pulmonary disorder (COPD), cystic fibrosis (CF), or are immunocompromised, though infections in patients without concurrent disease are...
Resource Type:: Masters Thesis
Full Text:: and Dan Rockey for their support and advice. In addition, thanks to Sasha Rosa and Lia Danelishvili

Inactivation Strategy for Clostridium perfringens Spores Adhered onto Stainless Steel Surfaces

Creator:: Alzubeidi, Yasmeen S.
Abstract:: Clostridium perfringens is a spore-forming pathogenic bacterium that causes a variety of diseases in human and animals. C. perfringens type A isolates produce enterotoxin (CPE) causing food poisoning (FP) and non-food-borne (NFB) gastrointestinal (GI) diseases including antibiotic-associated diarrhea and sporadic diarrhea. C. perfringens type A food poisoning currently ranks as...
Resource Type:: Masters Thesis
Full Text:: would like to thank my graduate committee members Dr. Taifo Mahmud, Dr. Daniel Rockey, and Dr. Claudia

Establishment of an in vitro System for Studying Mycobacterium avium Protein Secretion

Creator:: Chinison, Jessica J.
Abstract:: Cases of pulmonary diseases caused by Mycobacterium avium complex (MAC) have increased over the years and have become a major health concern in Europe, Asia, and the United States. MAC, comprised of M. avium species and M. intracellulare, are found everywhere in the environment: in water sources and the soil....
Resource Type:: Masters Thesis
Full Text:: succeed in graduate school at Oregon State University (OSU)! I also would like to thank Dr. Dan Rockey

Characterization of novel marine oligotrophic bacteria isolated from the Pacific Ocean : description of Marinivirgula fluito gen. nov., sp. nov., Marinivirgula obesa gen. nov., sp. nov. and Litincola parvulus gen. nov., sp. nov.

Creator:: Shin, Eun Jung
Abstract:: A new high-throughput culturing (HTC) method using a low nutrient heterotrophic medium (LNHM) has led to the isolation of many novel strains of oligotrophic bacteria from marine ecosystems. Four strains belonging to a single dade, HTCC2151, HTCC218OT, HTCC2178T and HTCC2188T, were isolated from the coast of Oregon by the HTC...
Resource Type:: Masters Thesis
Full Text:: acknowledge my committee members, Dr. Peter Bottomley, Dr. Daniel Rockey, and Dr. Julia Jones for their

Antimicrobial properties of a wine based disinfectant

Creator:: Waite, Joy G.
Abstract:: Wine has recently been shown to be a possible protective agent against microbial foodbome illness. The chemical environment of wine makes it difficult, if not impossible, for microorganisms to survive. The low pH, high concentration of organic acids, relatively high ethanol concentrations, and the potential for high levels of sulfur...
Resource Type:: Masters Thesis

Characterization of germinant receptors in Clostridium perfringens non-food-borne isolates

Creator:: Banawas, Saeed S.
Abstract:: C. perfringens is a Gram-positive, spore-forming, anaerobic pathogenic bacterium capable of causing a wide variety of diseases in both humans and animals. However, the two most common illnesses in humans are C. perfringens type A food poisoning (FP) and non-food-borne (NFB) gastrointestinal (GI) illnesses . These two major diseases are...
Resource Type:: Masters Thesis
Full Text:: guiding me throughout the period of this degree. Moreover, I would like to thank Dr. Daniel Paredes

Analysis of Betta splendens erythrophore responses to Bacillus cereus cultured in different media

Creator:: Austin, Melissa J.
Abstract:: Biological agents and their products commonly cause foodborne illnesses. In the United States it is estimated that there are over 76 million cases of foodborne illnesses each year, resulting in an economic loss of approximately $40 billion. These high figures demonstrate the need for bioassays that display a rapid and...
Resource Type:: Masters Thesis
Full Text:: would like to thank my committee members, Dr. Dan Rockey, Dr. Anna Harding and Dr. Susan Tornquist. I

Inhibition of Clostridium perfringens spore growth by synergistic effects of different antimicrobials

Creator:: Alhabeeb, Rabiaa
Abstract:: Clostridium perfringens is a spore-forming anaerobic organism that is commonly present in fresh meat and poultry. The organism's spores can survive a range of food processing methods. C. perfringens type F isolates are the causative agents of C. perfringens type F food poisoning (FP) and non-food borne (NFB) human gastrointestinal...
Resource Type:: Masters Thesis
Full Text:: for assisting me in overcoming all obstacles in this study. I also want to thank Dr. Daniel Rockey

ScholarsArchive@OSU

Comparing Migratory Patterns and Survival Between Wild and Wild Fish Surrogate Juvenile Spring Chinook Salmon (Oncorhynchus tshawytscha)

The Inhibitory Activity of Essential Oil Constituents Against Clostridium perfringens Type A Isolates

The MAV_4644 dual-function channel protein with putative ADP-ribosyltransferase activity of Mycobacterium avium is required for virulence within host macrophages

Inactivation Strategy for Clostridium perfringens Spores Adhered onto Stainless Steel Surfaces

Establishment of an in vitro System for Studying Mycobacterium avium Protein Secretion

Characterization of novel marine oligotrophic bacteria isolated from the Pacific Ocean : description of Marinivirgula fluito gen. nov., sp. nov., Marinivirgula obesa gen. nov., sp. nov. and Litincola parvulus gen. nov., sp. nov.

Antimicrobial properties of a wine based disinfectant

Characterization of germinant receptors in Clostridium perfringens non-food-borne isolates

Analysis of Betta splendens erythrophore responses to Bacillus cereus cultured in different media

Inhibition of Clostridium perfringens spore growth by synergistic effects of different antimicrobials

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