This paper analyzes the suitability of strong and weak sustainability assessment in the context of fisheries management. This topic is a main stream issue in the field of Ecological Economics, but its application to fisheries is rather ambiguous, although fisheries have been the focus of many pioneering studies related to...
The article discusses the issue of revitalization of traditional ecological knowledge (TEK) and traditional resources management system in Indonesia. This issue becomes popular recently due to the fact that resources depletion caused by anthropogenic factors has challenged the future of human life and resource itself. Therefore, this leads people to...
Increasingly fishery managers are expected to take an ecosystem approach to fisheries management that accounts for the interrelationships of target species as well as non-target species and habitat. Fishery managers would benefit from coupled ecological-economic models that includes both the human and ecological aspects of the fishery and incorporates them...
Our paper aims to study the image of the European fisheries sector, as perceived by European citizens. To
our knowledge, no approach has focused on the perceived impact of fishing on the halieutic resources. More precisely, we seek to analyze the perceived impact on the marine environment of fishing activities...
Most current models analyzing technology adoption are based on a function that assumes farmers make decisions upon utility maximization but ignores cultural or social factors. The traditional production systems of the Mekong Delta were based on floating rice varieties and fish harvested both from rivers and rice fields. Since 1980...
The cod stock in the North Sea is threatened by overexploitation. To recover this fishing stock, pressure needs to be reduced. This implies that catch compositions with small amounts of cod are preferred by public policy makers. The present analysis assesses the technological efficiency of fishing trips, considering landings of...
As compared to other countries, France has been involved very lately in the discussion about fisheries ecolabelling. Reluctant to adopt the existing ecolabels, the professional organisations, the Ministry of
food, agriculture and fisheries and the European Commission itself tend to create their own label guidelines to take into consideration other...
There has been a long-standing interest in local knowledge in fisheries research and management. Much of this interest has been in terms of how local knowledge can be interpreted scientifically and used by fisheries experts and managers. Local knowledge becomes the property of scientists, wrapped up in a format and...
We previously developed a spatially explicit, individual-based model (IBM) evaluating the bio-economic efficiency of fishing vessel movements between regions according to the catching and targeting of different species based on the most recent high resolution spatial fishery data. The main purpose was to test the effects of alternative fishing effort...
Ecosystem based fishery management has moved beyond rhetorical statements calling for a more holistic approach to resource management, to implementing decisions on resource use that are compatible with goals of maintaining ecosystem health and resilience. Coupled economic-ecological models are a primary tool for informing these decisions. Recognizing the importance of...