The purpose of this study was to obtain information about clothing acquisition practices of low-income mothers. An interview questionnaire was designed to obtain information about the clothing sources perceived as available to these women, the sources of clothing used, the sources of information used, the preplanning practices used, and demographic...
Traditional public health bacterial indicators of water quality and the Biolog® system were evaluated to compare their response to other indicators of stream condition with the state of Oregon and between ecoregions (Coast Range, Willamette Valley, Cascades, and Eastern Oregon). Forty-three randomly selected Oregon rivers were sampled during the summer...
Two factorial experiments were conducted to determine if
high dietary fluoride would inhibit selenite toxicity in
rats. In each study, two levels of selenite (0.05 and 5
mg/kg diet) were matched against two levels of fluoride (1
and 150 mg/kg diet) for either 6 or 8 weeks. Fluoride failed
to...
The purpose of this study was to assess the usage of distance education in undergraduate dietetics programs. Additionally, the possibility of obtaining an undergraduate degree in dietetics via distance education was examined. The population receiving the survey research was all directors (279) of Commission on Accreditation for Dietetics Education (CADE)...
The purpose of this study was to investigate the relationships
between fashion innovativeness, fashion opinion leadership, attitudes
toward change and socioeconomic level; and to identify the characteristics
of fashion innovators and fashion opinion leaders among Korean
college women living in a transitional society.
Measures selected for this study consisted of...
The Mien are recent United States immigrants from Laos. They left
Southeast Asia at a time of great political upheaval. Because of their
close ties with United States governmental operations during the Southeast
Asian war, conditions for Mien in Laos made flight imperative as
Pathet Lao forces now control the...
The study was undertaken to investigate characteristics of
consumers of used clothing and the outlets in which used clothing is
sold. The investigation of consumer characteristics involved demographic factors such as sex, age, educational level, employment
status, family composition, income level, user of clothing purchased,
use of clothing, reasons for...
An individualized beginning construction course, CT 225, was developed
to accommodate students entering the clothing course sequences
with varying amounts of knowledge and skill in the area of construction.
The faculty in the Clothing, Textiles & Related Arts Department at
Oregon State University wanted to determine new students' skills and...
Cook-Chill Foodservice System was a new alternative foodservice
system in the 1960s. Food items in Cook-Chill Foodservice Systems are
prepared and chilled in advance of service, stored in inventory, and then
rethermalized before consumption.
The purpose of this research was to evaluate Cook-Chill Systems from
the foodservice manager's view. The...