Recent articles in the multidisciplinary fisheries literature have been critical
of fisheries economics concepts and literature. For example, a paper by
Bromley (2009) entitled Abdicating Responsibility: The Deceits of
Fisheries Policy: Fisheries 34(6):280-302, provides a critical review of
fisheries economics. I explore the main issues raised in this paper and...
During process of seeking methods of advanced fishery management experience to apply into small-scale fishery in Thua Thien Hue – Viet Nam, the author is surprised that some advanced countries also apply similar methods that the traditional fishing village associations (Van Chai) has been managed fishery activities in lagoons in...
Fishery villages (Van Chai) has been formed for about 300 years since pioneered fishers settled in Phan Thiet for their livelihoods. This was a original social professional organization found before official administrative system established.
Binh Thuan has more than 30 Van Chai in coastal areas, in which about 20 importantly...
So-called « technical measures », aimed at increasing selectivity in the fishing industry, are expected to provide several social benefits. However, selectivity also generates costs: direct private cash costs such as gear cost but mainly costs based on the fact that selectivity usually decreases the short-run catch per unit of...
Reviewing traditional micro bio-economic models and the recently developed fisheries computable general equilibrium model, This research explores the possibility of constructing a disequilibrium framework in which fisheries are considered in a more realistic and convincing way based on evolutionary economic theory. The disequilibrium framework deals with heterogeneous fish producers and...
Plankton feeding fish populations on high latitudes have a strong seasonal growth as food only is available when the sun is above the horizon. The rest of the year the biomass will be reduced as a result of natural mortality and reduced weight on each individual. Prices and costs per...
NOAA’s National Marine Fisheries Service (NMFS) recently completed two reports on excess harvesting capacity, National Assessment of Excess Harvesting Capacity in Federally Managed Commercial Fisheries and Excess Harvesting Capacity in U.S. Fisheries: A Report to Congress. This paper presents the definitions of harvesting capacity, excess capacity, and overcapacity used in...
There has been a long-standing interest in local knowledge in fisheries research and management. Much of this interest has been in terms of how local knowledge can be interpreted scientifically and used by fisheries experts and managers. Local knowledge becomes the property of scientists, wrapped up in a format and...
In the past several years, the fishing sector of the South Central Vietnam have been developing sharply, generating over 226 thousands employments. The sector has contributed a share of approximately 70% to the production value of the fisheries nationwide. The primary aim of this research paper is to assess the...
Small-scale fisheries in developing countries have often been perceived as a low-productivity, backward informal sector. As a result they are rarely considered as a possible entry point in poverty reduction and
rural development planning. Data collected in Democratic Republic of Congo show that this perception may not reflect the empirical...