In the past, Java island was known as “Java-dwipa”(a place where over-whelmed with food stock). However, due to over population, then food security became fragile including in fisheries sector. The such situation is worsen by economic and political turbulency in Indonesia.This study aimed to explore the level of fishers’s powerment...
This video was produced by the Japan International Cooperation Agency to show the fisheries co-management activities recently adopted in Senegal. The structure of the video is as follows: causes of decline of fisheries resources, change of strategy from top-down to bottom-up fisheries management, building consensus among the fishermen with the...
Spiny lobster (Panulirus argus) and related species represent one of the most important commercial fisheries targeted within the Gulf of Mexico and Caribbean regions. This important fishery extends from Florida (USA) to Brazil. The longlived, pelagic larval stage within the life cycle of spiny lobster reveal this species to be...
This paper will look at the impact of MSC certification on the management of the hoki fishery by focussing on how the outcomes of the certification process, particularly the corrective action requests, have helped define the strategic goals and operational management of the fishery. This paper will look specifically at:...
In Senegal, the management of artisanal fisheries which account for approximately 90% of the total catch is an urgent task in view of the declining trend of fisheries resources. In this context, community-based fisheries co-management (CBFCM) has been attracting much attention in recent years as an artisanal fisheries management method....
Today, decentralization and democratic participation are presented as necessary conditions to achieve poverty alleviation and ensure the sustainable use of our diminishing natural resources. In small-scale
fisheries, similar ideas predominate and decentralization has become the new management paradigm through the concepts of community-based and co-management. In this paper, we present...
This paper focuses on the consequences of managing small-scale fisheries without consideration of geographical differentiation in reproductive potential through a species range. Because fishing costs
increase with distance, the alternative port locations are predicted to have substantially different impacts on biological and economic performance variables when there are no spatial...
Simping clam are found spreadly in the nourthern coast of Java sea. Its taste is sweet and delicious. People in the coast served in boiled or fried with mixed vegetable for their dish. In fact, simping clam is considered as the pretigeous menu in international hotel and restaurant. At the...
This paper explores how the implementation of appropriate policy measures and underlying institutions can support sustainability and resilience in fishery systems. The policies discussed fall into three categories. First are those relating directly to fishery management, including the development of a management portfolio, application of the precautionary approach, and implementation...
A survey was conducted to create a comprehensive list of marine protected areas (MPAs) in Japan. There
exist more than 1,000 fishery cooperatives in Japan, and many of them have established no-take zones for
many years. Such zones are usually not reported to the government and, therefore, the complete picture...