Index Catalog // ScholarsArchive@OSU

Interaction and behavior of the redside shiner (Richardsonius balteatus) and the steelhead trout (Salmo gairdneri) in western Oregon : the influence of water temperature

Creator:: Reeves, Gordon H.
Abstract:: Water temperature influenced interactions between redside shiners and juvenile steelhead trout (≥1+) in the field and the laboratory. Distribution of the two species within various habitats was determined in three streams with different water temperature regimes. The range of habitats occupied by trout in allopatry at cool temperatures and at...
Resource Type:: Dissertation

Heterogeneous thermal habitat for northeast Oregon stream fishes

Creator:: Ebersole, Joseph L.
Abstract:: Discrete coldwater patches within warm streams provide potential thermal refuge for coldwater fishes during periods of heat stress. This analysis focused on heterogeneity in stream water temperatures as influenced by local influx of cooler subsurface waters. Using field thermal probes and recording thermistors, we identified and characterized coldwater patches potentially...
Resource Type:: Dissertation
Full Text:: structured to address the potential influence of water temperature patterns on salmonid abundance

Use of heated sea water for farming oysters and salmon

Creator:: Department of Fisheries and Wildlife
Abstract:: This is a report on the feasibility of using heated effluent for the culture of oysters containing detailed studies on the effects of increased temperatures on oyster growth.
Resource Type:: Technical Report
Full Text:: temperatures. The positive effect of temperature on the smaller oyster lends support to our previous statement

The use of heated sea water for farming oysters and salmon

Creator:: Breese, Wilbur P. and Oregon State University. Dept. of Fisheries and Wildlife
Abstract:: For oysters, "The objective of these studies was to determine the biological feasibility of using the heated effluent from coastal nuclear power plants for culturing the Pacific oyster, Crassostrea gigas." (p.1) Work included oyster growth experiments, seasonal growth experiments and closed system studies. For salmon, "The objective of these studies...
Resource Type:: Technical Report
Full Text:: seawater of the open coast The ''ork was also intended to determine what effect temperature might have on

Lake Washington thermal study, July 1971

Creator:: Erickson, Robert Carl, 1936-, Whitney, Richard R., U.S. International Biological Program. Coniferous Forest Biome, and University of Washington
Abstract:: The Washington Cooperative Fishery Unit at the College of Fisheries, University of Washington, Is carrying on studies of fishes in Lake Washington as part of the International Biological Program sponsored by the National Science Foundation. One of our interests Is. in the effects of temperature on the movements of fishes...
Resource Type:: Technical Report
Full Text:: temperature on the movements of fishes within the lake. In addition, we are aware of the interest of Puget

Bioenergetics of yolk utilization in embryos and yolk-sac larvae of the surf-smelt Hypomesus pretiosus pretiosus (Girard, 1855) under different incubation temperatures

Creator:: Garreton, Marta S.
Resource Type:: Masters Thesis
Full Text:: (Misitano, 1977). The location of the spawning on the beach may play an important role due to temperature

Growth and reproductions of Oreochromis niloticus (L.) in tropical aquatic microcosms at fluctuating temperature regimes

Creator:: Rwangano, Félicien
Resource Type:: Dissertation
Full Text:: literature lacks a quantitative description of the effects of high and low temperature fluctuations on

Overheating reduces strength of animal glue

Creator:: Forest Products Laboratory (U.S.)
Resource Type:: Technical Report

The effects of acclimation and surface access on the resistance of fish to hypoxic stress

Creator:: Wirosoebroto-Hartadi, Retno Widaningroem
Abstract:: Rainbow trout (Salmo gairdneri) and bluegill (Lepomis macrochirus) were exposed to flows of water containing low DO concentrations produced by bubbling nitrogen through the water. Abrupt exposure of fish to critical DO concentrations (The standard dose response) and by a more gradual changing of DO levels (The "stepdown" approach) were...
Resource Type:: Masters Thesis
Full Text:: The effects of acclimation and surface access on the

Growth and production of salmonids exposed to a stabilized Kraft mill effluent in experimental stream channels

Creator:: Mower, Barry Francis
Abstract:: The growth and production of brown trout, Salmo trutta Linnaeus, exposed to a concentration of 0.65 mg/l BOD (4.1 percent by volume) stabilized kraft mill effluent (KME) were studied from October 1973 until May 1974 in three experimental stream channels located near a kraft mill in Albany, Oregon. Growth rate...
Resource Type:: Masters Thesis

ScholarsArchive@OSU

Interaction and behavior of the redside shiner (Richardsonius balteatus) and the steelhead trout (Salmo gairdneri) in western Oregon : the influence of water temperature

Heterogeneous thermal habitat for northeast Oregon stream fishes

Use of heated sea water for farming oysters and salmon

The use of heated sea water for farming oysters and salmon

Lake Washington thermal study, July 1971

Bioenergetics of yolk utilization in embryos and yolk-sac larvae of the surf-smelt Hypomesus pretiosus pretiosus (Girard, 1855) under different incubation temperatures

Growth and reproductions of Oreochromis niloticus (L.) in tropical aquatic microcosms at fluctuating temperature regimes

Overheating reduces strength of animal glue

The effects of acclimation and surface access on the resistance of fish to hypoxic stress

Growth and production of salmonids exposed to a stabilized Kraft mill effluent in experimental stream channels

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