This is an IRB-exempt thesis exploring place relationship in the valley of Lake Creek, Oregon, at Triangle Lake. An interdisciplinary ethnography of place, it involves a synthesis of archaeological, historical, and ethnographic literature; an analysis of nineteenth-century Coos, Alseya (Alsea), and Kalapuya myth-texts from Native oral tradition; a history of...
This study explores how multispecies social networks influence small farmers' perceptions of and responses to climate change across Oregon. Local food sovereignty and food system resilience depend on a robust local food system in which small farms play a critical role. To maintain their viability, small farmers must adapt to...
Mainstream local food systems focus on environmental and individual health, but labor is out of sight and out of mind. We begin with a story that introduces the immigrant in the room, the locavore’s blind spots, and the need to move beyond mainstream environmentalism and embrace social justice. In the...
Carnival celebrations in Santiago de Cuba transform large swaths of the city for an anticipated week of festivities, during which Afro-Cuban dancers and musicians are center stage, performing a complicated statement of prescribed cultural ideology, historic acts of agency, and nationalism. A particularly revealing celebration, carnival can be understood as...
What does comida rica mean? In this thesis, I explore the meanings of comida rica, sana, and de nuestra tierra through the discourses, practices, and kitchen geographies in six urban, highland households in the Ecuadorean Andes. This research, as part of a larger investigation carried out by a team of...
The purpose of this project was to investigate the roles of different languages (namely Guaraní, Jopará, and Spanish) in the formation of Paraguayan cultural identity among Paraguayan migrants to the greater Buenos Aires region of Argentina. Though the Paraguayan community makes up the largest immigrant population in Argentina, outside of...
In this qualitative case study, the implementation of a student-centered model of teaching, “Design Thinking, is explored to understand the difficulties learners experience when studying a foreign language in formal learning environments. This study suggests that excessive concentration on factors of grammar, translation, pronunciation, vocabulary, and lack of speech activity...
This thesis examines the food insecurity experiences of student clients of the Oregon State University Emergency Food Pantry. Utilizing semi‐structured interviews and participant observation at the food pantry, this study investigated who is using the food pantry, the forms of food insecurity they experience, how they cope with it, and...
Native American traditional foodways serve as one of the most important resources for indigenous communities because these resources provide a variety of non-physical cultural assets and health benefits to Native groups through the medium of food. The demolition of North America’s foodways through colonization has had adverse effects on indigenous...
Smallholder farmers in Africa, who have long relied on rain-fed agriculture, are currently experiencing adverse impacts of climate change which is posing serious challenges to their ability to sustain their livelihoods (Morton 2007). This is the case for many other areas around the world, especially among indigenousor ruralcommunities who rely...