Norwest 553 : hard red winter wheat

Open Educational Resource

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Citeable URL: https://ir.library.oregonstate.edu/concern/open_educational_resources/5h73pw579

Descriptions

Attribute Name	Values
Creator	Oregon State University. Extension Service Flowers, Micahel Darrell, 1971- Peterson, C. J. Burns, John William, 1949- Kuehner, J.
Abstract	Norwest 553 is a common hard red winter wheat variety developed by Oregon State University and Nickerson U.K. in cooperation with USDA-ARS. It is an awned, short-statured, semidwarf variety with high-yield potential and good milling and baking quality. Norwest 553 is resistant to stripe rust and tolerant to Fusarium crown rot (dryland foot rot). Norwest 553 is moderately resistant to Cephalosporium stripe, powdery mildew, and Septoria leaf blotch. Norwest 553 is susceptible to strawbreaker (eyespot) footrot. Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type	Technical Report
Date Available	2011-03-17T19:36:31+00:00
Date Issued	2008-06
Non-Academic Affiliation	Oregon State University. Extension Service
Series	EM (Oregon State University. Extension Service)
Subject	Winter wheat -- Varieties -- Washington (State), Eastern Winter wheat -- Varieties -- Oregon, Eastern
Rights Statement	In Copyright
Publisher	Corvallis, Or. : Extension Service, Oregon State University
Language	English [eng]
Replaces	http://hdl.handle.net/1957/20550

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