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Browsing by Subject "Consumers' preferences"
Now showing items 1-7 of 7
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(International Institute of Fisheries Economics and Trade, 2008)After decades of decline, real salmon prices paid to California fishermen have rebounded in the past few years. This recent price recovery is probably due in part to reduced availability of fresh salmon in local markets ...
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(International Institute of Fisheries Economics and Trade, 2008)The main objective of this paper was to study consumer concern for ethical and environmental issues regarding fishing and aquaculture. Cross-sectional data was collected in Valencia, Spain. A total sample of 452 consumer ...
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(2009-02-17)The purposes of this study were to investigate consumers' responses (aesthetic response, approach response, and perceived risk) to two types of visual merchandise displays (full size mannequin and flat hanging display) i ...
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(2010-10-05)When apparel companies and retailers attempt to strengthen their established brands and existing markets, there are two primary strategies for companies and retailers: 1) adopting a new designer for an existing brand to ...
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(International Institute of Fisheries Economics and Trade, 2008)Attitudes towards production processes increased their importance over food purchase decissions in recent years. This paper aims to test which factors mainly affects attitudes towards aquaculture. Factors are classified ...
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(International Institute of Fisheries Economics and Trade, 2008)The consumption of catfish in Vietnam has not grown enough to match their increased production. The objective of this study is to explore the factors that influence the decision process of catfish consumers in Vietnam. T ...
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(International Institute of Fisheries Economics and Trade, 2008)Russia is experiencing deep structural changes in many areas. For the seafood industry important developments are large increases in household incomes, development of modern super- and hypermarket distribution channels, ...
Now showing items 1-7 of 7
