Fare, Rolf; Grosskopf, Shawna; Kerstens, Kristiaan; Kirkley, James E.; Squires, Dale (International Institute of Fisheries Economics and Trade, 2001)
Reducing harvesting capacity in fisheries is of international importance. In 1999, member nations of the United Nations
Food and Agricultural Organization (FAO) agreed to an International Plan of Action to reduce fishin ...