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Browsing by Author "Silberstein, Thomas B."

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Browsing by Author "Silberstein, Thomas B."

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  • Annual ryegrass grown for seed : western Oregon 
    Oregon State University. Extension Service; Hart, John M. (John Mervyn), 1947-; Mellbye, Mark Edward; Young, William C. (William Clyde); Silberstein, Thomas B. (Corvallis, Or. : Extension Service, Oregon State University, 2011-02)
    Discusses nutrient management and fertilizer recommendations for lime, nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, chloride, and micronutrients on annual ryegrass grown for seed. Includes discussion of r ...
  • The effects of paclobutrazol and uniconazol on red clover seed production 
    Silberstein, Thomas B. (1994-06-10)
    Excessive growth by red clover, Trifolium pratense L., grown for seed interferes with maximum seed production and harvest in Oregon's Willamette Valley. This study was conducted during 1986 and 1987 on red clover cv. K ...
  • Postharvest residue management for grass seed production in western Oregon 
    Oregon State University. Extension Service; Hart, John M. (John Mervyn), 1947-; Anderson, Nicole P.; Hulting, Andrew Gerald; Chastain, Thomas G.; Mellbye, Mark Edward; Young, William C. (William Clyde); Silberstein, Thomas B. (Corvallis, Or. : Extension Service, Oregon State University, 2012-09)
    This publication incorporates 20 years of field research by OSU faculty comparing two grass-seed residue management methods: full straw load (straw is chopped and left on the field) and clean nonthermal (straw is baled a ...
  • Using seed moisture as a harvest management tool 
    Oregon State University. Extension Service; Silberstein, Thomas B.; Mellbye, Mark Edward; Chastain, Thomas G.; Young, William C. (William Clyde) (Corvallis, Or. : Extension Service, Oregon State University, 2010-11)
    Seed moisture content is the most reliable indicator of seed maturity and harvest timing in grass seed crops. There are two significant times during harvest that knowledge of seed moisture is critical: at swathing and at ...

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