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Browsing by Author "Spindler, Evelyn B."

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Browsing by Author "Spindler, Evelyn B."

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  • Foods with an international flavor : a 4-H food-nutrition project member guide 
    Oregon State University. Extension Service; Cook, Frances; Spindler, Evelyn B.; Kelley, Fern S.; Groppe, Christine; Duncan, Dorothy; Davis, Robert F. (Corvallis, Or. : Extension Service, Oregon State University, 2008-04)
    How much do you know about the lands that have given us so many of our favorite foods and customs? On the following pages you’ll be taking a fascinating tour of four countries— Mexico, Germany, Italy, and Japan—and Scan ...
  • Foods with an international flavor: a 4-H food-nutrition project leader guide 
    Oregon State University. Extension Service; Cook, Frances; Spindler, Evelyn B.; Kelley, Fern S.; Groppe, Christine; Duncan, Dorothy; Davis, Robert F. (Corvallis, Or. : Extension Service, Oregon State University, 2006-06)
    Leaders guide for 4-H nutrition project

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