Browsing by Subject "Vegetables -- Drying"

Now showing items 1-7 of 7

Changes in the pectinous materials in dehydration of onions

Bhatt, Prafull Harikrishna (1947-12)
Commercial dehydration of fruits and vegetables

Oregon State College. Agricultural Experiment Station; Wiegand, Ernest Herman, 1886-; Madsen, H. S. (Herbert Stanford), 1909-; Price, F. E. (Frederick Earl), 1898- (Corvallis, Or. : Agricultural Experiment Station. Oregon State College., 1943-05)
Determination of the rate of water loss in dehydration of vegetables

Tsu, Sih-Tsi (1940-06)
Home fruit and vegetable dehydration

Wiegand, Ernest Herman, 1886-; Onsdorff, Thomas; Holmes, Alyce (Alyce Hahn); Oregon State College. Agricultural Experiment Station ([Corvallis, Or.] : Oregon State System of Higher Education, Agricultural Experiment Station, Oregon State College, 1943-04)
Home fruit and vegetable dehydration

Oregon State College. Agricultural Experiment Station; Wiegand, Ernest Herman, 1886- (Corvallis, Or. : Agricultural Experiment Station. Oregon State College., 1944-09)
The reconstitution characteristics of snap bean varieties with some ascorbic acid values

Holmes, Alyce (Alyce Hahn) (1945-06)
The rehydration of Blue Lake Beans as influenced by treatments preceding dehydration

Pettit, Lynne Archer (1953-05-28)

Now showing items 1-7 of 7

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