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<title>Extension Service -- Miscellaneous / Educational Materials</title>
<link>http://hdl.handle.net/1957/12079</link>
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<rdf:li rdf:resource="http://hdl.handle.net/1957/39040"/>
<rdf:li rdf:resource="http://hdl.handle.net/1957/38670"/>
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<dc:date>2013-06-15T21:47:08Z</dc:date>
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<item rdf:about="http://hdl.handle.net/1957/39040">
<title>Agricultural composting and water quality</title>
<link>http://hdl.handle.net/1957/39040</link>
<description>Agricultural composting and water quality
Oregon State University. Extension Service; Andrews, Nick; Gehr, Will; Brewer, Linda J.; Sullivan, Dan M. (Dan Matthew), 1954-
This publication addresses factors that farmers must consider when planning an on-farm composting enterprise: the composting process and its impact on water quality, site selection, facility layout and design, composting methods, and managing water and leachate. The content pertains to small and medium-size on-farm composting enterprises that handle about 100 to 5,000 tons of raw organic material per year.
Published June 2013. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
</description>
<dc:date>2013-06-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://hdl.handle.net/1957/38670">
<title>Scouting for grape powdery mildew</title>
<link>http://hdl.handle.net/1957/38670</link>
<description>Scouting for grape powdery mildew
Oregon State University. Extension Service; Pscheidt, Jay William
The publication provides vineyard owners with approaches for finding the first occurrence of grape powdery mildew. The publication covers tactics to manage powdery mildew, including use of fungicides and canopy management. It also discusses effective scouting techniques based on the key characteristics of the fungus.
Published May 2013. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
</description>
<dc:date>2013-05-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://hdl.handle.net/1957/38532">
<title>Eastern Oregon liming guide</title>
<link>http://hdl.handle.net/1957/38532</link>
<description>Eastern Oregon liming guide
Oregon State University. Extension Service; Sullivan, Dan M. (Dan Matthew), 1954-; Horneck, Donald Arthur; Wysocki, Donald John, 1952-
Liming is a new practice for the inland Pacific Northwest, necessitated by soil acidification caused by nitrogen fertilization. This publication provides guidance on how to evaluate cropping systems for lime need and how to determine lime application rate.
Published May 2013. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
</description>
<dc:date>2013-05-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://hdl.handle.net/1957/38531">
<title>Applying lime to raise soil pH for crop production (western Oregon)</title>
<link>http://hdl.handle.net/1957/38531</link>
<description>Applying lime to raise soil pH for crop production (western Oregon)
Oregon State University. Extension Service; Anderson, Nicole P.; Hart, John M. (John Mervyn), 1947-; Sullivan, Dan M. (Dan Matthew), 1954-; Horneck, Donald Arthur; Pirelli, G. J. (Gene J.); Christensen, Neil Walter, 1944-
This publication describes how to estimate lime application rate and lists criteria for choosing liming materials (source), lime application method (placement), and how often to apply lime (frequency).
Published May 2013. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
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<dc:date>2013-05-01T00:00:00Z</dc:date>
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