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Browsing Extension Service -- Miscellaneous / Educational Materials by Title

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Browsing Extension Service -- Miscellaneous / Educational Materials by Title

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  • Oregon State University. Extension Service; Kerle, Elizabeth A.; Vogue, Peggy A.; Jenkins, Jeffrey J.; Huddleston, J. H. (James Herbert), 1942- (Corvallis, Or. : Extension Service, Oregon State University, 1998-05)
    The procedure described in this publication helps you assess the potential for any specific pesticide to travel through any specific soil to reach groundwater.
  • Oregon State University. Extension Service; Flowers, Michael Darrell, 1971-; Peterson, C. J.; Hulting, Andrew Gerald; Burns, John William, 1949-; Guy, Stephen O.; Kuehner, John (Corvallis, Or. : Extension Service, Oregon State University, 2010-04)
    ‘Skiles’ is a common soft white winter wheat developed by Oregon State University in cooperation with the USDA Agricultural Research Service. This publication describes the variety, its agronomic characteristics, develop ...
  • Oregon State University. Extension Service; Lins, Ryan D.; Colquhoun, Jed (Corvallis, Or. : Extension Service, Oregon State University, 2005-01)
    Small broomrape (Orobanche minor Sm.) is a parasitic weed that recently has become troublesome in red clover seed production in Oregon. It was identified in a single red clover seed production field in 1998, and the num ...
  • Oregon State University. Extension Service (Corvallis, Or. : Extension Service, Oregon State University, 1998)
  • Oregon State University. Extension Service; Oregon. Employment Division; Cross, Timothy L.; Seavert, Clark F. (Corvallis, Or. : Extension Service, Oregon State University, 1992-08)
  • Oregon State University. Extension Service; Hart, John M. (John Mervyn), 1947-; Flowers, Michael Darrell, 1971-; Roseberg, R. J.; Christensen, Neil Walter, 1944-; Mellbye, Mark Edward (Corvallis, Or. : Extension Service, Oregon State University, 2009-06)
    Gives nutrient and lime recommendations for soft white winter wheat in western Oregon. Also discusses: impact of diseases, such as take-all root rot, on crop yield; planting in poorly drained soil; soils and settings for ...
  • Oregon State University. Extension Service; Hart, John M. (John Mervyn), 1947-; Flowers, Michael Darrell, 1971-; Anderson, Nicole P.; Roseberg, Richard J.; Christensen, Neil Walter, 1944-; Mellbye, Mark Edward (Corvallis, Or. : Extension Service, Oregon State University, 2011-07)
    Gives nutrient and lime recommendations for soft white winter wheat in western Oregon. Also discusses: impact of diseases, such as take-all root rot, on crop yield; planting in poorly drained soil; soils and settings for ...
  • Oregon State University. Extension Service; Anderson, Nicole P.; Hart, John M. (John Mervyn), 1949-; Sullivan, Dan M. (Dan Matthew), 1954-; Hulting, Andrew Gerald; Horneck, Donald Arthur; Christensen, Neil Walter, 1944- (Corvallis, Or. : Extension Service, Oregon State University, 2013-07)
    Soil acidity, expressed by low soil pH, causes reduced crop growth and significant economic loss. It is the most commonly overlooked and poorly understood yield-limiting factor in western Oregon and a developing concern ...
  • Oregon State University. Extension Service; Dreves, Amy J.; Cave, Adam; Lee, Jana Chin-Ting (Corvallis, Or. : Extension Service, Oregon State University, 2014-10)
    This 2-page guide illustrates how to test fruit for the presence of larvae from the Spotted Wing Drosophila.
  • Oregon State University. Extension Service; Gamroth, M. J. (Michael J.); Miles, Stanley (Corvallis, Or. : Extension Service, Oregon State University, 1993-06)
    This publication summarizes background information on the several dairy areas in Oregon. A prospective buyer of a dairy or dairy-related business should visit different areas before making a final decision.
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 2002-01)
    Flowcharts graphically represent the steps in creating a product or service. The process of creating a chart is often beneficial because personnel may be unaware of all the “nitty-gritty” details involved in producing ...
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 1999-06)
    The objective of this series is to help improve the competitiveness of Oregon’s wood products manufacturers. This can be achieved by fostering a companywide focus on and dedication to continuous quality improvement. W. ...
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 1999-06)
    The goal for Part 2 is to build management understanding and confidence in SPC as a profit-making tool. It is unreasonable to expect managers to commit to and support SPC training and implementation if they do not und ...
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 2002-01)
    Part 1 in this series introduced the reader to Statistical Process Control, and Part 2 provided an overview of how and why SPC works. Part 3 begins the step-by-step process of building the practical skills necessary fo ...
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 2011-10)
    This publication focuses on how design of experiments can help companies solve problems in manufacturing. Part of the Performance Excellence in the Wood Products Industry series.
  • Oregon State University. Extension Service; Leavengood, Scott A.; Reeb, J. E. (James Edmund), 1951- (Corvallis, Or. : Extension Service, Oregon State University, 2009-08)
    In Part 5, we now turn our attention to cause-and-effect diagrams (CE diagrams). CE diagrams are designed to help quality improvement teams identify the root causes of problems.
  • Oregon State University. Extension Service; Edge, Daniel (Corvallis, Or. : Extension Service, Oregon State University, 1995-01)
    Discusses the benefits and problems of introducing aquatic organisms into an area beyond their normal range as a result of human activities.
  • Oregon State University. Extension Service; Shock, C. C. (Clinton C.); Shock, B. M.; Welch, Teresa (Corvallis, Or. : Extension Service, Oregon State University, 2013-03)
    Provides suggestions for ways to conserve irrigation water. Explains how to use the AgriMet crop water use charts. Provides general guidelines for irrigation methods, timing, and soil management.
  • Oregon State University. Extension Service; Jensen, Lynn; Shock, C. C. (Clinton C.) (Corvallis, Or. : Extension Service, Oregon State University, 2001-07)
    When water is plentiful, growers usually schedule irrigation practices around other farming activities. For example, most growers change furrow irrigation sets at 12- or 24-hour intervals because this timing is conveni ...
  • Oregon State University. Extension Service; Andrews, Gail Glick (Corvallis, Or. : Extension Service, Oregon State University, 2007-10)
    Stream*A*Syst stands for Streamside Assessment System. It is a set of materials for landowners who want to learn more about managing their streamside areas. You can go through these materials on your own to determine whe ...

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