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Browsing Extension Service -- Miscellaneous / Educational Materials by Title

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Browsing Extension Service -- Miscellaneous / Educational Materials by Title

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  • Oregon State University. Extension Service; Throckmorton, E. (Edith); Powell, J. (Jan) (Corvallis, Or. : Extension Service, Oregon State University, 1992-06)
  • Oregon State University. Extension Service; Jewell, M. (Maggie); Powell, J. (Jan) (Corvallis, Or. : Extension Service, Oregon State University, 1992-06)
  • Oregon State University. Extension Service; Foster, S. (Susan); Powell, J. (Jan) (Corvallis, Or. : Extension Service, Oregon State University, 1992-06)
  • Oregon State University. Extension Service; Foster, S. (Susan); Powell, J. (Jan) (Corvallis, Or. : Extension Service, Oregon State University, 1992-06)
  • Oregon State University. Extension Service; Rogers, P. (Patrick); Powell, J. (Jan) (Corvallis, Or. : Extension Service, Oregon State University, 1992-06)
  • Oregon State University. Extension Service (Corvallis, Or. : Extension Service, Oregon State University, 2003-11)
    Many pesticide active ingredients are “offpatent” and are available from several manufacturers under various brand names. While this trend has increased pesticide options, and in some cases lowered product cost, it also ...
  • Oregon State University. Extension Service; Flowers, Michael Darrell, 1971-; Peterson, C. J. (Corvallis, Or. : Extension Service, Oregon State University, 2008-04)
    Goetze is a common soft white winter wheat variety developed at Oregon State University in cooperation with the USDA Agricultural Research Service (USDAARS). It is an awned, short-statured, semidwarf variety with modera ...
  • Oregon State University. Extension Service; Gamroth, M. J. (Michael J.); Bodyfelt, F. W. (Floyd W.), 1937- (Corvallis, Or. : Extension Service, Oregon State University, 1990-04-01)
    Bacteria use milk nutrients that remain on your dairy equipment to grow and multiply between milkings. The most important step in reaching top milk quality is to remove all milk residues (or “soil”) after each milking.
  • Oregon State University. Extension Service; Armah-Agyeman, Grace; Loiland, J.; Karow, R.; Payne, W. A.; Trostle, C.; Bean, B. (Corvallis, Or. : Extension Service, Oregon State University, 2002-07)
    Sorghums (Sorghum bicolor) are warm-season grasses native to Africa. They were introduced into the United States in the 17th century. They are grown primarily under dryland conditions or with limited irrigation in the se ...
  • Oregon State University. Extension Service; Walton, V. M. (Vaughn Martin); Skinkis, P.; Dreves, A.; Kaiser, C.; Renquist, S.; Castagnoli, S.; Hilton, R. (Corvallis, Or. : Extension Service, Oregon State University, 2009-03)
    Many factors can cause distorted growth in grapevines. One cause of distorted growth is a disorder known as Short Shoot Syndrome (SSS), which is associated with mite feeding damage. However, similar abnormal growth sympt ...
  • Oregon State University. Extension Service; Walton, V. M. (Vaughn Martin); Dreves, Amy J.; Skinkis, P. (Patty); Kaiser, C. (Clive); Buchanan, Marcus A.; Hilton, Rick; Martin, B.R.; Castagnoli, S.; Renquist, Stephen B. (Corvallis, Or. : Extension Service, Oregon State University, 2009-10)
  • Oregon State University. Extension Service; Skinkis, P. (Patty); Schreiner, R. Paul (Corvallis, Or. : Extension Service, Oregon State University, 2011-06)
    This online module provides information on nutrient needs of grapevines, symptoms of deficiency and/or toxicity, and vineyard nutrient management. A section of this module explains how to diagnose non-nutrient problems s ...
  • Oregon State University. Extension Service; Shaffer, Raymond Glen; Sampalo, T. L.; Pinkerton, J.; Vasconcelos, M. C. (Corvallis, Or. : Extension Service, Oregon State University, 2004-12)
    Grafting, which involves combining two different varieties or species to form a plant with new characteristics, is a technique known from ancient times in tree fruit and grape production. It was, however, used in viticul ...
  • Oregon State University. Extension Service; Beaman, Jill A.; Johnson, Aaron J. (Corvallis, Or. : Extension Service, Oregon State University, 2006-12)
    Grocery retailing is a big business that impacts every American. Retailers at the end of the food distribution channel greatly influence the food manufacturers at its beginning. Grocery retailers often are the only face ...
  • Oregon State University. Extension Service; Selker, John; Rupp, David Earl (Corvallis, Or. : Extension Service, Oregon State University, 2004-04)
    Directly below commercial mint fields, percolation in excess of 10 ppm of nitrogen as nitrate (NO3 --N), the EPA drinking water standard, occurs for much of the year (Figure 1, page 2). Concentrations rise rapidly after ...
  • Oregon State University. Extension Service; Huff, Tristan (Corvallis, Or. : Extension Service, Oregon State University, 2014-12)
    Forest landowners are interested in practicing alternative silviculture methods on their property without having to clearcut. This publication describes a case study on the group selection method, a management style that ...
  • Oregon State University. Extension Service; Landgren, Chal (Corvallis, Or. : Extension Service, Oregon State University, 1990-07)
    The Oregon Blueberry Growers Association called this an indispensable tool for beginning and experienced growers. A commercial grower and two Extension scientists show a four-step procedure for pruning plants of all ages ...
  • Oregon State University. Extension Service; Hermes, J. C. (James C.) (Corvallis, Or. : Extension Service, Oregon State University, 1994-02)
  • Oregon State University. Extension Service; Hermes, J. C. (Corvallis, Or. : Extension Service, Oregon State University, 1990-06)
  • Oregon State University. Extension Service; Martin, Dana (Dana Lou); Fery, Melissa; Andrews, N. (Nick); Angima, S. D.; Matthewson, Melissa; Pool, Kristin; Stephenson, Garry Owen (Corvallis, Or. : Extension Service, Oregon State University, 2011-10)
    The Growing Farms: Successful Whole Farm Management workshop series enhances the success of new farmers by helping participants think through biological, physical, financial, and family aspects of farm business. This pla ...

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