Vacation Canning and Marketing Club Project

dc.creator	Oregon State Agricultural College. Extension Service
dc.date.accessioned	2010-07-08T21:15:50Z
dc.date.available	2010-07-08T21:15:50Z
dc.date.issued	1916-10
dc.identifier.uri	http://hdl.handle.net/1957/16488
dc.description	Published October 1916. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog	en
dc.language.iso	en_US	en
dc.publisher	Corvallis, Or. : Extension Service, Oregon Agricultural College	en
dc.relation.ispartofseries	Extension bulletin (Corvallis, Or.)	en
dc.relation.ispartofseries	140	en
dc.subject.other	Canning	en
dc.title	Vacation Canning and Marketing Club Project	en
dc.type	Technical Report	en
dc.description.digitization	Master files scanned at 600 ppi (256 Grayscale) using Capture Perfect 3.0.82 on a Canon DR-9080C in TIF format. PDF derivative scanned at 300 ppi (256 B&W), using Capture Perfect 3.0.82, on a Canon DR-9080C. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR.	en
dc.description.peerreview	no	en

Name: ExtensionBulletin140.pdf

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This item appears in the following Collection(s)

Extension Service -- Bulletins / Extension Bulletins
This series includes Extension Bulletins no. 1 - (1909-). Some of the Bulletins were labeled as College Bulletins and Extension Series.