Browsing Department of Food Science and Technology by Subject

Now showing items 560-579 of 995

Subject
New business enterprises -- Economic aspects -- Oregon [1]
New business enterprises -- Oregon -- Decision making [1]
Nisin [4]
Nitroamines [2]
Nitrogen Exchange [1]
Nitrosation [1]
Nitrosoamines [1]
Non-alcoholic beverages -- Asia -- Cross-cultural studies [1]
non-Saccharomyces [1]
nonbiotic contaminants [1]
Noodles [2]
Noodles -- Asia [1]
Noodles -- Sensory evaluation [1]
NPV [1]
Nuts -- Chemical composition [1]
Nuts -- Composition [1]
Oat bran -- Analysis [1]
odor [1]
Oenococcus oeni [1]
off-flavor [2]