| dc.creator | Oregon State University. Federal Cooperative Extension Service | |
| dc.creator | Landforce, Andrew S. | |
| dc.date.accessioned | 2010-09-01T16:51:43Z | |
| dc.date.available | 2010-09-01T16:51:43Z | |
| dc.date.issued | 1967-09 | |
| dc.identifier.uri | http://hdl.handle.net/1957/18035 | |
| dc.description | Revised September 1967.Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog | en |
| dc.language.iso | en_US | en |
| dc.publisher | Corvallis, Or. : Federal Cooperative Extension Service, Oregon State University | en |
| dc.relation.ispartofseries | Extension bulletin (Corvallis, Or.) | en |
| dc.relation.ispartofseries | 790 (Revised September 1967) | en |
| dc.title | Game foods (Revised September 1967) | en |
| dc.type | Technical Report | en |
| dc.description.digitization | File scanned at 300 ppi (256 Grayscale) using Capture Perfect 3.0.82 on a Canon DR-9080C in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR. | en |
| dc.description.peerreview | no | en |