| dc.creator | Oregon State University. Extension Service. | |
| dc.creator | Adams, H. P. (Holyoke Purinton), 1922- | |
| dc.creator | Peterson, K. J. | |
| dc.creator | Adams, Frank William | |
| dc.date.accessioned | 2010-09-08T16:23:34Z | |
| dc.date.available | 2010-09-08T16:23:34Z | |
| dc.date.issued | 1966 | |
| dc.identifier.uri | http://hdl.handle.net/1957/18183 | |
| dc.description | Published October 1966. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog | en |
| dc.language.iso | en_US | en |
| dc.publisher | Corvallis, Or. : Extension Service, Oregon State University | en |
| dc.relation.ispartofseries | Fact sheet (Oregon State University. Extension Service) | en |
| dc.relation.ispartofseries | FS108 | en |
| dc.subject.lcsh | Cattle -- Feeding and feeds | en |
| dc.subject.lcsh | Nitrates -- Physiological effect | en |
| dc.title | Nitrates in cattle feeding | en |
| dc.type | Technical Report | en |
| dc.description.digitization | File scanned at 300 ppi (256 Grayscale) using ScanAll PRO 1.8.1 on a Fi-6670 in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR. | en |