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| dc.creator | Oregon State University. Extension Service | |
| dc.creator | Kean, Deborah | |
| dc.creator | Myers, Jim | |
| dc.creator | Stone, Alex | |
| dc.creator | Stang, Jack | |
| dc.creator | McGrath, Dan | |
| dc.date.accessioned | 2011-02-17T20:39:00Z | |
| dc.date.available | 2011-02-17T20:39:00Z | |
| dc.date.issued | 2001-03 | |
| dc.identifier.uri | http://hdl.handle.net/1957/20176 | |
| dc.description | Published March 2001. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog | en |
| dc.description.abstract | Varieties of several kinds of vegetables were observed in conjunction with breeding programs. Unless otherwise noted, plots were 10–20 feet long, in 36-foot rows, and received about 450 lb/acre (about 10 lb/1,000 ft2) of 12-29-10-4 fertilizer banded prior to planting. Water was applied every 7–14 days as needed. The soil is a well-drained Chehalis silt loam. Notes were not obtained on all varieties provided by seed companies and others. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | Corvallis, Or. : Extension Service, Oregon State University | en_US |
| dc.relation.ispartofseries | EM (Oregon State University. Extension Service) | en_US |
| dc.relation.ispartofseries | 8777-00 | en_US |
| dc.relation.ispartofseries | EM | en_US |
| dc.relation.ispartofseries | 8777-00 | en_US |
| dc.subject.lcsh | Vegetables -- Varieties -- Oregon -- Field experiments | en_US |
| dc.subject.lcsh | Vegetables -- Varieties -- Oregon -- Evaluation | en_US |
| dc.title | Vegetable Variety Trials 2000 | en_US |
| dc.type | Technical Report | en_US |
| dc.description.peerreview | yes | en_US |
