Hybrid seed carrot : central Oregon

dc.creator	Oregon State University. Extension Service
dc.creator	Hart, John M. (John Mervyn), 1947-
dc.creator	Butler, M. D. (Marvin D.)
dc.date.accessioned	2011-03-03T17:28:38Z
dc.date.available	2011-03-03T17:28:38Z
dc.date.issued	2004-11
dc.identifier.uri	http://hdl.handle.net/1957/20371
dc.description	Published November 2004. Reviewed March 2012. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog/catalog	en
dc.description.abstract	Central Oregon is the primary U.S. hybrid carrot seed production area, supplying seed to the domestic fresh market carrot industry. Approximately 85 percent of the hybrid carrot seed planted in the United States is grown in Jefferson and adjoining counties. The Madras and Culver areas support most of the carrot seed production. The production area is situated at an elevation of 2,000 to 2,500 feet on the east side of the Cascade Mountain Range.	en_US
dc.language.iso	en_US	en_US
dc.publisher	Corvallis, Or. : Extension Service, Oregon State University	en_US
dc.relation.ispartofseries	EM (Oregon State University. Extension Service)	en_US
dc.relation.ispartofseries	8879	en_US
dc.relation.ispartofseries	EM	en_US
dc.relation.ispartofseries	8879	en_US
dc.relation.ispartofseries	Nutrient management guide	en_US
dc.subject.lcsh	Carrots -- Seeds -- Oregon, Eastern	en_US
dc.subject.lcsh	Carrots -- Fertilizers -- Oregon, Eastern	en_US
dc.title	Hybrid seed carrot : central Oregon	en_US
dc.type	Technical Report	en_US
dc.description.peerreview	yes	en_US