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Norwest 553: hard red winter wheat

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dc.creator Oregon State University. Extension Service
dc.creator Flowers, Micahel Darrell, 1971-
dc.creator Peterson, C. J.
dc.creator Burns, John William, 1949-
dc.creator Kuehner, J.
dc.date.accessioned 2011-03-17T19:36:31Z
dc.date.available 2011-03-17T19:36:31Z
dc.date.issued 2008-06
dc.identifier.uri http://hdl.handle.net/1957/20550
dc.description Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog en
dc.description.abstract Norwest 553 is a common hard red winter wheat variety developed by Oregon State University and Nickerson U.K. in cooperation with USDA-ARS. It is an awned, short-statured, semidwarf variety with high-yield potential and good milling and baking quality. Norwest 553 is resistant to stripe rust and tolerant to Fusarium crown rot (dryland foot rot). Norwest 553 is moderately resistant to Cephalosporium stripe, powdery mildew, and Septoria leaf blotch. Norwest 553 is susceptible to strawbreaker (eyespot) footrot. en_US
dc.language.iso en_US en_US
dc.publisher Corvallis, Or. : Extension Service, Oregon State University en_US
dc.relation.ispartofseries EM (Oregon State University. Extension Service) en_US
dc.relation.ispartofseries 8967 en_US
dc.relation.ispartofseries EM en_US
dc.relation.ispartofseries 8967 en_US
dc.subject.lcsh Winter wheat -- Varieties -- Oregon, Eastern en_US
dc.subject.lcsh Winter wheat -- Varieties -- Washington (State), Eastern en_US
dc.title Norwest 553: hard red winter wheat en_US
dc.type Technical Report en_US
dc.description.peerreview yes en_US

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