The Oregon wine industry: considerations for developing a marketing plan

dc.creator	Oregon State University. Extension Service
dc.creator	Buerkin, Kurt
dc.creator	Burt, Lawrence A.
dc.date.accessioned	2011-04-18T19:25:46Z
dc.date.available	2011-04-18T19:25:46Z
dc.date.issued	1984-06
dc.identifier.uri	http://hdl.handle.net/1957/20892
dc.description	Published June 1984. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog	en
dc.language.iso	en_US	en_US
dc.publisher	Corvallis, Or. : Extension Service, Oregon State University	en_US
dc.relation.ispartofseries	EM (Oregon State University. Extension Service)	en_US
dc.relation.ispartofseries	8270	en_US
dc.relation.ispartofseries	EM	en_US
dc.relation.ispartofseries	8270	en_US
dc.title	The Oregon wine industry: considerations for developing a marketing plan	en_US
dc.type	Technical Report	en_US
dc.description.digitization	File scanned at 300 ppi (Monochrome, 24-bit Color) using Capture Perfect 3.0.82 on a Canon DR-9080C in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR.	en_US
dc.description.peerreview	yes	en_US