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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Aquaculture, Fisheries and Externalities"

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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Aquaculture, Fisheries and Externalities"

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  • Sharp, Gary D. (International Institute of Fisheries Economics and Trade, 2001)
    The brief historical occurrence of aquaculture introduces the science that evolved from the early studies on cod propagation in 1864, and the export of these concepts about stock enhancement through protection of early ...
  • Wright, Christopher S.; Esmonde, Garfield (International Institute of Fisheries Economics and Trade, 2001)
    Bleach has been used for decades as an irritant in the British Columbia (BC) commercial octopus dive-fishery. Recently the FAO (United Nations Food and Agriculture Organization) declared that using noxious substances in ...
  • Rawlinson, Peter; Forster, Anthony (International Institute of Fisheries Economics and Trade, 2001)
    This paper investigates the financial and economic efficiencies of three scales of recirculation aquaculture production growing Murray Cod (Maccullochelli peelli peelli) at tonnages of 25 tonne, 50 tonne and 150 tonne. ...
  • Asche, Frank; Tveteras, Sigbjorn (International Institute of Fisheries Economics and Trade, 2001)
    Traditional aquaculture has to a large extent used herbivore species with limited requirements for additional feeding. However, in intensive aquaculture production one farm carnivore species like salmon and also feeds h ...

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