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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Markets: Consumers"

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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Markets: Consumers"

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  • Masette, Magaret; Khakasa, Elizabeth (International Institute of Fisheries Economics and Trade, 2012)
    Traditionally, Mukene (Rastrineobola argentea) is always sun-dried because of its small size and large volumes caught per unit fishing effort. As such, the manner of handling has rendered it unacceptable to the majority ...
  • Mbaga, Msafiri (International Institute of Fisheries Economics and Trade, 2012)
    Abstract Fifty percent (50%) of the fish catch in Oman is estimated to be of low commercial value, which is discarded, fed to animals or marketed for very low prices. Therefore, the development and processing of fish to ...
  • Shriver, Ann L. (International Institute of Fisheries Economics and Trade, 2012)
    This is the final conference program grid and reflects the changes due to speaker availability.
  • Ayanboye, Abolupe Oluyemi; Adewale, Jacob Gbemiga; Ipinmoroti, Mabel Omowumi; Olaniyi, Zaccheaus Oluwafemi (International Institute of Fisheries Economics and Trade, 2012)
    The structure of wholesale and retail marketing catfish (Clarias gariepinus) were analysed in order to assess the degree of competition and understand the organization of the farm raised catfish (Clarias gariepinus) mark ...
  • Nguyen, Thong Tien; Haider, Wolfgang; Solgaard, Hans Stubbe; Roth, Eva; Ravn-Jonsen, Lars (International Institute of Fisheries Economics and Trade, 2012)
    This study applied brand choice model and stated preference data collected in French context by means of choice experiment to investigate value of intrinsic and extrinsic attributes of various fresh seafood species. The ...

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