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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Markets and Trade"

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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Subject "Markets and Trade"

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  • Belknap, Barbara (International Institute of Fisheries Economics and Trade, 2001)
    The author presents research conducted by the Alaska Seafood Marketing Institute on consumer preferences and buying habits.
  • Girard, Sophie; Mariojouls, Catherine (International Institute of Fisheries Economics and Trade, 2001)
    Shellfish farming is the most common and the most established activity of aquaculture in France and in EU15. Such as main suppliers of mussels and oysters, mariculture production makes up the referent market for bivalve ...
  • Sun, Chen; Che, Bin (International Institute of Fisheries Economics and Trade, 2010)
    Japan has been the biggest export market of aquatic products of China for many years. The export of aquatic products to Japan reached more than 700,000 ton and $ 3 billion in 2007. The influence to the export market ca ...
  • Blonigen, Bruce; Haynes, Stephen (International Institute of Fisheries Economics and Trade, 2001)
    We show that various procedures surrounding the administration of U.S. antidumping (AD) cases gives firms incentives to pass-through AD duties as much as 200 percent and that exchange rate pass-through is likely altered ...
  • Adeleke, M.L.; Afolabi, J.A. (International Institute of Fisheries Economics and Trade, 2012)
    This study carried out an appraisal of fresh fish marketing in Ondo-State, Nigeria. It specifically examined the socio-economic characteristics of fresh fish marketers in the study area, determined profitability and ex ...
  • Gudmundsson, Eyjolfur; Anderson, James L. (International Institute of Fisheries Economics and Trade, 2001)
    This paper discusses the use of options as a tool to retrieve valuable information on the value and level of risk associated with owning a share in a stock of renewable resource. The objective is to show how theory on o ...
  • Stringer, Christina; Simmons, Glenn (International Institute of Fisheries Economics and Trade, 2010)
    The past twenty years has seen the offshore outsourcing of post-harvest fish processing gain unprecedented momentum. The growth in offshore processing is a further stage in an increasingly globalised fisheries value c ...
  • Burnes, Ellen I. (International Institute of Fisheries Economics and Trade, 2001)
    In this paper a real options approach is taken to natural resource contract valuation. A comparison is made between hedging with futures on developed (harvested) versus undeveloped assets. The risk-free Q martingale pro ...
  • Knútsson, Ögmundur; Gestsson, Helgi; Klemensson, Olafur; Thordarson, Gunnar; Amaralal, Lalith (International Institute of Fisheries Economics and Trade, 2010)
    Research of value chains in fish industries indicates that there is great difference in value creation of the domestic part of the value chain between countries with underdeveloped fish industries and developed fish i ...
  • Mialhe, François; Regidor, Simeona; Pelayo, Lilia; Diaz, Amor; Morales, Jack; Dubuisson-Quellier, Sophie; Little, David; Vagneron, Isabelle; Dabbadie, Lionel (International Institute of Fisheries Economics and Trade, 2010)
    Following a ban to export seafood products to EU in 2004, the Philippines started a very active process of compliancy with European Food Law, which achievement was successful since the country has been found to be cap ...
  • Jaffry, Shabbar; Pickering, Helen; Wattage, Premachandra; Whitmarsh, David; Frere, Julian (International Institute of Fisheries Economics and Trade, 2001)
    There has been a growing interest in recent years in the potential use of product differentiation (through eco-type labelling) as a means of promoting and rewarding the sustainable management and exploitation of fish st ...
  • Lee, Hwang-Jaw (International Institute of Fisheries Economics and Trade, 2001)
    This study provides estimates of a complete demand elasticities matrix for meat, poultry, fishery fish, aquaculture fish, as well as shrimp and shell fish in Taiwan, using the linear approximate almost ideal demand syst ...
  • Wakamatsu, Hiroki; Uchida, Hirotsugu; Roheim, Cathy A.; Anderson, Christopher M.; Managi, Shunsuke (International Institute of Fisheries Economics and Trade, 2010)
    In the market development of sustainable seafood, such as MSC-certified products, the Japanese market is one of the most important markets if measured by size: it is the largest seafood importer and the second largest ...
  • Donath, Holger; Wessells, Cathy R.; John, Robert J.; Asche, Frank (International Institute of Fisheries Economics and Trade, 2001)
    In this research we chose to use contingent choice to determine consumers' preferences for ecolabeled seafood, and collect other data necessary to estimate the extent to which product attributes, consumer attitudes t ...
  • Fernández-Polanco, José; Luna, Ladislao; Llorente, Ignacio (International Institute of Fisheries Economics and Trade, 2010)
    Based on the evoked set analysis, a group of factors driving knowledge and preferences about fish farmed species are investigated with three different samples. Samples were collected in Spain, into a nationwide study a ...
  • Garrett, Angus; Brown, Adam (International Institute of Fisheries Economics and Trade, 2010)
    The credit crunch has had a dramatic effect within the seafood industry. Recent years saw a buoyant UK economy with increasing sales of chilled seafood material and a growing interest in sustainability. Credit tighteni ...
  • McAusland, Carol (International Institute of Fisheries Economics and Trade, 2001)
    A two stage game is analyzed in which citizens who own mobile factors of production also vote for domestic environmental policies. It is shown that individuals have an incentive to cross-haul polluting factors across ju ...
  • Schneider, Greg (International Institute of Fisheries Economics and Trade, 2001)
    Various international instruments that could play a positive role in the management of fisheries on the high seas, such as the UN Fish Stocks Agreement and the FAO Compliance Agreement, have not yet come into force. The ...
  • Tvetaras, R.; Aarset, B.; Beckmann, S.; Bigne, J.; Beveridge, M.; Bjorndal, T.; McDonagh, P.; Mariojouls, C.; Muir, J.F.; Prothero, A.; Reithe, S.; Smith, A.P.; Tveteras, S.; Young, J.A. (International Institute of Fisheries Economics and Trade, 2001)
    This paper provides an analysis of the market potential for organic salmon, primarily in the European Union. There has been a substantial growth in the demand for organic food products in industrialised countries in the ...
  • Lines, Rune (International Institute of Fisheries Economics and Trade, 2001)
    In this paper, we use an interactionist perspective to study inter-industry variation in buying behavior. We argue that individual purchasers’ preferences for suppliers depend on three broad classes of variables: (1) Th ...

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