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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Author "Saarni, Kaija"

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Browsing International Institute of Fisheries Economics and Trade (IIFET) by Author "Saarni, Kaija"

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  • Virtanen, Jarno; Setala, Jari; Laitinen, Jukka; Saarni, Kaija; Honkanen, Asmo; Nielsen, Max (International Institute of Fisheries Economics and Trade, 2006-11)
    Finnish fish markets have traditionally been supplied by domestic wild fish species: Baltic herring, salmon and several freshwater species. Nowadays, farmed salmon and rainbow trout dominate the market and wild-caught ...
  • Saarni, Kaija; Honkanen, Asmo; Setälä, Jari (International Institute of Fisheries Economics and Trade, 2008)
    The Finnish food service outlets can be categorized as commercial foodservice operators, public kitchens or staff restaurants. The aim of this paper is describe how much fish consumption varies between different types ...
  • Nielsen, Max; Setala, Jari; Laitinen, Jukka; Saarni, Kaija; Virtanen, Jarno; Honkanen, Asmo (International Institute of Fisheries Economics and Trade, 2006-11)
    In this paper, a new test for causality in demand on markets supplied by both farmed and captured fish is presented. This method is applied on markets for trout and potential substitutes imported to Germany, to identif ...
  • Setälä, Jari; Saarni, Kaija; Honkanen, Asmo (International Institute of Fisheries Economics and Trade, 2001)
    In this study we apply Analytical Hierarchy Process (AHP) to examine the similarities and differences of the quality perceptions of different fish market sectors. In order to make this analyse, a hierarchic model of the ...
  • Setala, Jari; Laitinen, Jukka; Virtanen, Jarno; Saarni, Kaija; Nielsen, Max; Honkanen, Asmo (International Institute of Fisheries Economics and Trade, 2006-11)
    Freshwater fish species and Baltic salmon are important to small-scale fisheries in Finland and Sweden. The formerly local markets for these species have expanded as the food trade has been opened up to international c ...
  • Saarni, Kaija; Honkanen, Asmo; Setälä, Jari (International Institute of Fisheries Economics and Trade, 2008)
    Finland became a member of the European Union (EU) in 1995. After that the food market has changed radically. At the same time the eating away from home has become increasingly common. The aim of this paper is to descri ...

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