Browsing Department of Nutrition by Subject "Salmon"

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The effect of a salmon diet on the absorption of dietary cholesterol, plasma lipid levels, and the fecal excretion of neutral steroids and bile acids

Lewis, Julie Maureen (1980-12-18)

The influence of a diet containing salmon flesh and its oil on plasma lipids, cholesterol absorption, as well as fecal neutral and acidic steroid excretion was studied. Two female and four male normolipidemic subjects ...