The antioxidant effect of edible flours derived from oil press cakes in certain fat-containing food mixtures

Baker, Dinah Skinner

Name: BAKERDINAH1948.pdf

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Description: The antioxidant effect of edible flours derived from oil press cakes in certain fat-containing food mixtures.pdf

Date: 1948-06

Graduation date: 1948

Subject: Oils and fats
Food -- Preservation

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