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Rapid sugar extraction procedures for the analysis of fresh and processed fruits
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Rapid sugar extraction procedures for the analysis of fresh and processed fruits
Kitson, John Aidan McCreery
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KITSONJOHN1954.pdf
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1.526Mb
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Rapid sugar extraction procedures for the analysis of fresh and processed fruits.pdf
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URI:
http://hdl.handle.net/1957/26199
Date:
1954-03-17
Description:
Graduation date: 1954
Advisor:
Cain, Robert F.
Subject:
Fruit
Canning and preserving
Extraction (Chemistry)
Sugar -- Analysis
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This item appears in the following Collection(s)
Theses, Dissertations and Student Research Papers (Food Science and Technology)
Electronic Theses and Dissertations
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