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Anthocyanin degradation in freeze-dried strawberries and strawberry puree
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Anthocyanin degradation in freeze-dried strawberries and strawberry puree
Erlandson, John Arthur
Name:
ERLANDSONJOHN1972.pdf
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468.1Kb
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Anthocyanin degradation in freeze-dried strawberries and strawberry puree.pdf
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URI:
http://hdl.handle.net/1957/26881
Date:
1971-09-02
Description:
Graduation date: 1972
Advisor:
Wrolstad, R. E.
Subject:
Freeze-drying
Strawberries
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This item appears in the following Collection(s)
Electronic Theses and Dissertations
Theses, Dissertations and Student Research Papers (Food Science and Technology)
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