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Economic issues and Oregon ballot measure 27: labeling of genetically modified foods

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dc.creator Oregon State University. Extension Service
dc.creator Jaeger, William K. (William Kenneth)
dc.date.accessioned 2012-05-29T21:51:31Z
dc.date.available 2012-05-29T21:51:31Z
dc.date.issued 2002-10
dc.identifier.uri http://hdl.handle.net/1957/29409
dc.description Published October 2002. Reviewed May 2012. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog en
dc.description.abstract The debate surrounding Measure 27, to require labeling of genetically modified (GM) foods sold or distributed in or from Oregon, encompasses many aspects of an important and complex topic. At one level, questions are raised about the benefits and potential risks of GM foods. en_US
dc.language.iso en_US en_US
dc.publisher Corvallis, Or. : Extension Service, Oregon State University en_US
dc.relation.ispartofseries EM (Oregon State University. Extension Service) en_US
dc.relation.ispartofseries 8817 en_US
dc.relation.ispartofseries EM en_US
dc.relation.ispartofseries 8817 en_US
dc.subject.lcsh Genetically modified foods -- Oregon en_US
dc.subject.lcsh Food -- Labeling -- Law and legislation -- Oregon en_US
dc.subject.lcsh Referendum -- Oregon en_US
dc.title Economic issues and Oregon ballot measure 27: labeling of genetically modified foods en_US
dc.type Technical Report en_US


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