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Browsing Markets and Trade (IIFET 2000) by Title

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Browsing Markets and Trade (IIFET 2000) by Title

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  • Girard, Sophie; Mariojouls, Catherine (International Institute of Fisheries Economics and Trade, 2001)
    Shellfish farming is the most common and the most established activity of aquaculture in France and in EU15. Such as main suppliers of mussels and oysters, mariculture production makes up the referent market for bivalve ...
  • Blonigen, Bruce; Haynes, Stephen (International Institute of Fisheries Economics and Trade, 2001)
    We show that various procedures surrounding the administration of U.S. antidumping (AD) cases gives firms incentives to pass-through AD duties as much as 200 percent and that exchange rate pass-through is likely altered ...
  • Gudmundsson, Eyjolfur; Anderson, James L. (International Institute of Fisheries Economics and Trade, 2001)
    This paper discusses the use of options as a tool to retrieve valuable information on the value and level of risk associated with owning a share in a stock of renewable resource. The objective is to show how theory on o ...
  • Burnes, Ellen I. (International Institute of Fisheries Economics and Trade, 2001)
    In this paper a real options approach is taken to natural resource contract valuation. A comparison is made between hedging with futures on developed (harvested) versus undeveloped assets. The risk-free Q martingale pro ...
  • Jaffry, Shabbar; Pickering, Helen; Wattage, Premachandra; Whitmarsh, David; Frere, Julian (International Institute of Fisheries Economics and Trade, 2001)
    There has been a growing interest in recent years in the potential use of product differentiation (through eco-type labelling) as a means of promoting and rewarding the sustainable management and exploitation of fish st ...
  • Lee, Hwang-Jaw (International Institute of Fisheries Economics and Trade, 2001)
    This study provides estimates of a complete demand elasticities matrix for meat, poultry, fishery fish, aquaculture fish, as well as shrimp and shell fish in Taiwan, using the linear approximate almost ideal demand syst ...
  • Donath, Holger; Wessells, Cathy R.; John, Robert J.; Asche, Frank (International Institute of Fisheries Economics and Trade, 2001)
    In this research we chose to use contingent choice to determine consumers' preferences for ecolabeled seafood, and collect other data necessary to estimate the extent to which product attributes, consumer attitudes t ...
  • McAusland, Carol (International Institute of Fisheries Economics and Trade, 2001)
    A two stage game is analyzed in which citizens who own mobile factors of production also vote for domestic environmental policies. It is shown that individuals have an incentive to cross-haul polluting factors across ju ...
  • Schneider, Greg (International Institute of Fisheries Economics and Trade, 2001)
    Various international instruments that could play a positive role in the management of fisheries on the high seas, such as the UN Fish Stocks Agreement and the FAO Compliance Agreement, have not yet come into force. The ...
  • Tvetaras, R.; Aarset, B.; Beckmann, S.; Bigne, J.; Beveridge, M.; Bjorndal, T.; McDonagh, P.; Mariojouls, C.; Muir, J.F.; Prothero, A.; Reithe, S.; Smith, A.P.; Tveteras, S.; Young, J.A. (International Institute of Fisheries Economics and Trade, 2001)
    This paper provides an analysis of the market potential for organic salmon, primarily in the European Union. There has been a substantial growth in the demand for organic food products in industrialised countries in the ...
  • Lines, Rune (International Institute of Fisheries Economics and Trade, 2001)
    In this paper, we use an interactionist perspective to study inter-industry variation in buying behavior. We argue that individual purchasers’ preferences for suppliers depend on three broad classes of variables: (1) Th ...
  • Gallagher, Charmaine Marie; Sylvia, Gilbert; Hannah, Robert (International Institute of Fisheries Economics and Trade, 2001)
    Selecting ‘optimal’ strategies to manage Oregon ocean shrimp is challenged by uncertain and variable natural mortality, recruitment, and growth. Fishery management is focused on measures to prevent long-term biological ...
  • Washburn, Mike (International Institute of Fisheries Economics and Trade, 2001)
    One avenue around the low prices is for fishermen to sell their catch directly to the public. This option is becoming more and more popular.
  • Crutchfield, Stephen; Buzby, Jean; Frenzen, Paul; Allshouse, Jane; Roberts, Donna (International Institute of Fisheries Economics and Trade, 2001)
    This paper discusses the issue of foodborne disease and international trade in food products from an economic perspective. Recent data from the Centers for Disease Control and Prevention show that each year diseases cau ...
  • Georgianna, Daniel; Dirlam, Joel (International Institute of Fisheries Economics and Trade, 2001)
    Due to declines in stocks, restrictive management plans, and imports of whole groundfish from Canada, the supply of whole fresh Atlantic groundfish to New England processing plants (landings plus whole fresh imports) de ...
  • Bose, S. (International Institute of Fisheries Economics and Trade, 2001)
    An inverse system framework is followed in this paper to analyse the process of price formation in the Sydney Fish Market for the quota species of Australia s South East Fishery. The log-linear version is supported by t ...
  • Chao, Chi-Chur; Yu, Eden S.H. (International Institute of Fisheries Economics and Trade, 2001)
    This paper examines the impacts of tightening environmental regulations on optimal trade and investment policies. We find that for a small open two-sector economy with an importable sector relying on foreign capital whi ...
  • Aarset, B.; Beckmann, S.; Bigne, J.; Beveridge, M.; Bjorndal, T.; Bunting, M.J.; McDonagh, P.; Mariojouls, C.; Muir, J.F.; Prothero, A.; Reisch, L.A.; Smith, A.P.; Tveteras, R.; Young, J.A. (International Institute of Fisheries Economics and Trade, 2001)
    Rising consumer concern over intensive food production issues has resulted in an increase in demand for organic alternatives to a wide variety of foods including fruit and vegetables, meat and poultry. More recently, th ...
  • Ruckes, E. (International Institute of Fisheries Economics and Trade, 2001)
    A large share of world production of aquatic animals of around 120 million tons per year enters international marketing channels. Since more than 90% of this trade consists of processed products in one form or other ...
  • Matthiasson, Thorolfur; Valsson, Benedikt (International Institute of Fisheries Economics and Trade, 2001)
    Ex-vessel price formation of fish in Iceland has been a stumbling stone within the fisheries for a long period of time. Fish as a raw material for processing has been sold either in direct sales or through auction marke ...

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