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Browsing Markets and Trade (IIFET 2000) by Title

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Browsing Markets and Trade (IIFET 2000) by Title

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  • Gouin, Stéphane; Fady, André (International Institute of Fisheries Economics and Trade, 2001)
    Fishermen, who initially harvest the resource, usually content themselves with landing and selling the raw material. It is the food processing industry, wholesalers, distributors and retailers that create added value fr ...
  • Vassdal, Terje; Sirnes, Espen (International Institute of Fisheries Economics and Trade, 2001)
    This study investigates a possible structural break in the relationship between the price of Norwegian salmon exported to the EU and prices of Chilean salmon exported to the US. A structural break is expected in the spr ...
  • LaFrance, J.T.; Beatty, T.K.M.; Pope, R.D.; Agnew, G.K. (International Institute of Fisheries Economics and Trade, 2001)
    A method for nesting, estimating and testing for the rank and functional form of the income terms in an incomplete system of aggregable and integrable demand equations is derived. Information theory is applied to the pr ...
  • Roth, E.; Nielsen, M.; Pickering, H.; Jaffry, S.; Whitmarsh, D.; Wattage, P.; Frere, J. (International Institute of Fisheries Economics and Trade, 2001)
    This paper aims to reveal consumers’ preferences for quality graded fish products based upon existing data on first-hand sales in Denmark. The data represents the value of fish for consumption as a non-differentiated pr ...
  • Armstrong, Claire W. (International Institute of Fisheries Economics and Trade, 2001)
    In this paper we will study two auctions for fish found in Norway, and compare them applying auction theoretical assumptions. We will use the revenue equivalence theorem as a basis to explain why these two different auc ...

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