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Freezing fruits, vegetables, and meats

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Freezing fruits, vegetables, and meats

Oregon State College. Federal Cooperative Extension Service; Wiegand, E. H.
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Name: EC366.pdf
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Description: Freezing fruits, vegetables, and meats.pdf
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URI: http://hdl.handle.net/1957/30545
Date: 1941-04

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Published April 1941.Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

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