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Assessment of exposure and response to atmospherically-derived contaminants in U.S. Arctic freshwater fish

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dc.contributor.advisor Curtis, Lawrence R.
dc.creator Allen-Gil, Susan M.
dc.date.accessioned 2012-11-07T20:05:33Z
dc.date.available 2012-11-07T20:05:33Z
dc.date.copyright 1995-04-12
dc.date.issued 1995-04-12
dc.identifier.uri http://hdl.handle.net/1957/34914
dc.description Graduation date: 1995 en_US
dc.description.abstract The Arctic has long been considered to be a pristine environment, far from population centers and pollution sources. The detection of synthetic organochlorine compounds in various elements of the Arctic food web has confirmed the global dispersion of pollutants, particularly of persistent compounds such as organochlorines and heavy metals. Levels of heavy metals, although elevated, appear to be naturally so throughout much of the Arctic. Arctic pollution is both a humanitarian and ecological concern. Many arctic coastal communities depend heavily on marine mammal fat for sustenance, and are therefore potentially exposed to high levels of organochlorines and some metals. From an ecological perspective, the structure of arctic food webs, the importance of lipid mobilization for winter survival, and the adaptive physiologies of arctic organisms may result in an enhanced response to contaminant exposure. This thesis assesses the exposure and effect of organochlorine and heavy metal exposure in inland freshwater ecosystems of Arctic Alaska, and evaluates the physiological response of arctic grayling to experimental polychlorinated biphenyl (PCB) exposure. en_US
dc.language.iso en_US en_US
dc.subject.lcsh Pollutants -- Arctic regions en_US
dc.subject.lcsh Organic water pollutants -- Alaska en_US
dc.subject.lcsh Organochlorine compounds -- Environmental aspects en_US
dc.subject.lcsh Polychlorinated biphenyls -- Environmental aspects en_US
dc.subject.lcsh Arctic grayling -- Effect of pollution on -- Alaska en_US
dc.title Assessment of exposure and response to atmospherically-derived contaminants in U.S. Arctic freshwater fish en_US
dc.type Thesis/Dissertation en_US
dc.degree.name Doctor of Philosophy (Ph. D.) in Toxicology en_US
dc.degree.level Doctoral en_US
dc.degree.discipline Agricultural Sciences en_US
dc.degree.grantor Oregon State University en_US
dc.description.digitization File scanned at 300 ppi (Monochrome, 8-bit Grayscale) using ScandAll PRO 1.8.1 on a Fi-6770A in PDF format. CVista PdfCompressor 4.0 was used for pdf compression and textual OCR. en_US
dc.description.peerreview no en_us


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