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Babcock test and users of Babcock glassware

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dc.creator Fitts, Edward B.
dc.creator Oregon Agricultural College. Extension Service
dc.date.accessioned 2006-12-14T22:28:25Z
dc.date.available 2006-12-14T22:28:25Z
dc.date.issued 1915
dc.identifier.uri http://hdl.handle.net/1957/3705
dc.description Published 1915. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog en
dc.format.extent 676650 bytes
dc.format.mimetype application/pdf
dc.language.iso en_US en
dc.publisher Corvallis, OR : Oregon Agricultural College, Extension Service en
dc.relation.ispartofseries Extension series 2 en
dc.relation.ispartofseries no. 39 en
dc.relation.ispartofseries College bulletin (Oregon Agricultural College. Extension Service) en
dc.relation.ispartofseries no. 201 en
dc.subject Milk -- Testing en
dc.title Babcock test and users of Babcock glassware en
dc.title.alternative Information designed to aid operators of the Babcock test and users of Babcock glassware to meet the requirements of recent legislation en
dc.type Technical Report en
dc.description.digitization Master files scanned at 600 dpi (256 Grayscale) using Capture Perfect 3.0 on a Canon DR-9080C in TIF format. PDF scanned at 300 dpi (256 Grayscale) using Capture Perfect 3.0 and OmniPage Professional 15.0 for textual OCR on a Canon DR-9080C.


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