Molds and bacteria that delaminate plywood bonded with casein and soybean glues

Public Deposited

Citeable URL: https://ir.library.oregonstate.edu/concern/defaults/f4752h96d

Descriptions

Attribute Name	Values
Creator	Christensen, Clyde Martin, 1905-1993 Moses, C. S. United States. Division of Forest Pathology Forest Products Laboratory (U.S.)
Abstract	Wood joints properly made with protein glue should last indefinitely under dry conditions. However, under moist conditions some glues are subject to the actions of micro-organisms and chemical hydrolysis. In previous work the action of bacteria has been discounted as the cause of delimitation of casein glued plywood in the continuous soak tests. This study was undertaken to increase the information on molds and bacteria concerned in the breakdown of protein glues as it occurs in plywood, and to determine the conditions under which the various organisms attack such materials.
Resource Type	Technical Report
Date Available	2014-11-14T21:26:17+00:00
Date Issued	1945-06
Series	Forest Pathology special release
Subject	Casein glue Plywood -- Deterioration Soybean glue Bacteria Wood -- Bonding Molds (Fungi)
Rights Statement	Copyright Not Evaluated
Publisher	Madison, Wis. : United States Department of Agriculture, Bureau of Plant Industry, Soils, and Agricultural Engineering, Division of Forest Pathology, in cooperation with the Forest Products Laboratory, Forest Service
Peer Reviewed	Yes
Language	English [eng]
Digitization Specifications	File scanned at 300 ppi using Capture Perfect 3.0 on a Canon DR-9050C in PDF format. CVista PdfCompressor 5.0 was used for pdf compression and textual OCR.
Replaces	http://hdl.handle.net/1957/53866

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