Index Catalog // ScholarsArchive@OSU

Creator:: Garcia-Martinez, S. and Nichols, W. J.
Abstract:: Sea turtles have historically been a primary resource for many of the coastal inhabitants of Bahia Magdalena, Baja California Sur, Mexico. Despite their endangered status and the implementation in 1990 of Mexican laws prohibiting the harvest of sea turtles, the demand for and the supply of these animals has persisted...
Resource Type:: Conference Proceeding
Full Text:: Donlou, Chip Fong, Chris Forst, Arturo García-de Leon Ferrer, Amalia Smith, Michael Chuang, Todd Deck

Creator:: Ottaviani, Daniela, De Young, Cassandra, and Garcia, Serge
Abstract:: Payments for Ecosystem Services (PES) is a relatively new tool for fisheries and aquaculture. Being part of the broader incentive- or market-based incentives, PES is a positive and voluntary incentive mechanism that compensates actors for increasing or maintaining the provision of ecosystem services. Our investigation considers potential and actual PES...
Resource Type:: Presentation
Full Text:: (PES) in FISHERIES & AQUACULTURE Fo rt hc om in g FA O p ub lic at io n Daniela Ottaviani

Creator:: Jinadu, Olujimi O.
Abstract:: This study was aimed at assessing how efficient the small - scale fishing units in Lagos State, Nigeria use the monetary inputs: costs of gear repairs, craft repairs, fuel, fishing losses, hired labor, and the residual costs of craft and gear. Between January and December, 113 mechanized and 43 non-mechanized...
Resource Type:: Conference Proceeding
Full Text:: Lagos State, Nigeria Olujimi O. Jinadu Federal College of Fisheries and Marine Technology

Creator:: García del Hoyo, Juan José and Castilla Espino, David
Abstract:: This paper is aimed at studying the relationship between marine environmental conditions and purse seine anchovy fishery of Alboran Sea through a stock-recruitment model using an historical data set of anchovy fishery in the Northern Alboran Sea that covers two decades from 1985 to 2005 and the HadISST and Era...
Resource Type:: Research Paper
Full Text:: García del Hoyo & David Castilla Espino MEMPES – Universidad de Huelva (Spain) IIFET 2010

Creator:: Charles, Anthony, Garcia, Serge, and Rice, Jake
Abstract:: This presentation explores the interaction of the fishery sector and the emerging push for marine biodiversity conservation. These are viewed as two ‘streams’ of governance – flowing through global bodies (notably the United Nations), through nations (with interacting environmental and fisheries agencies), and through thousands of coastal communities worldwide (which...
Resource Type:: Presentation
Full Text:: and co-evolution Anthony Charles, Serge Garcia & Jake Rice IIFET 2016 Linking Sustainable

Creator:: Costales, Achilles C. and Garcia, Yolanda T.
Resource Type:: Research Paper
Full Text:: T. Garcia 1. Introduction In the realm of international trade in agricultural commodities, the

Creator:: Osuna, Llaneza J.L., Cuerda, Garcia-Junceda J.C., Velazquez, Alonso E., Bueno, Suarez C., and Gravalos, Garcia E.
Abstract:: Le future du secteur de la pêche en Andalousie doit être analysé dans le contexte d'une stratégie de développement régional liée a une économie de plus en plus mondialisée. l'union européenne, d'où l'Andalousie en fait partie, veut-elle être productrice de poisson, ou bien, exclusivement une commerçante des produits pêcheurs? la...
Resource Type:: Research Paper
Full Text:: , Seville (Spain) Authors: OSUNA LLANEZA, J.L. CUERDA GARCIA - JUNCEDA, J.C. VELAZQUEZ ALONSO, E

Creator:: Villasante, C.S., García Negro, M.C., and Carballo Penela, A.
Resource Type:: Presentation
Full Text:: Villasante, C.S., García Negro, M.C., Carballo Penela, A. Fisheries Economics and Natural Resources Research

Creator:: Garcia Negro, M.C., Villasante, C.S., and Carballo Penela, A.
Resource Type:: Presentation
Full Text:: IN EUROPEAN STATISTICS GARCIA NEGRO, M.C., VILLASANTE, C.S.,CARBALLO PENELA, A. FISHERIES AND

Creator:: Mongruel, Rémi, Guillotreau, Patrice, García del Hoyo, Juan José, and Jiménez-Toribio, Ramón
Abstract:: Over the past century, the tuna canning industry has been dominated by a few big companies, some of them having changed of ownership or merged: these oligopolistic firms are the “big three” in the USA, Van Camp, Star Kist, and Bumble Bee, the French Saupiquet, the Italian Trinity Alimentari and...
Resource Type:: Research Paper
Full Text:: , patrice.guillotreau@univ-nantes.fr Juan José García del Hoyo, MEMPES, University of Huelva, hoyo@uhu.es Ramón

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