Temperature influences the incidence of chemically induced cancer in fish,
with warmer temperatures being associated with higher cancer incidence. The
mechanisms of temperature-modulated chemical carcinogenesis in fish, however,
have not been described in detail. Therefore, one primary objective of this study
was increased understanding of how temperature-modulated genotoxicity of 7,12-...
Effects of diet on food energy utilization by grass
carp fed aquatic plants or formulated diets with varied
lipid sources and levels are presented in three
manuscripts. Significant effects of diet on food
consumption, digestion, growth and muscle fatty acid (FA)
composition of fingerling diploid grass carp fed aquatic
macrophytes...