Index Catalog // ScholarsArchive@OSU

Vitamin B-6 status of persons with diabetes mellitus

Creator:: Smith, Daniel E.
Abstract:: The status of vitamin B-6 (B6) nutriture of nine persons (4F;5M) with insulin dependent diabetes mellitus (IDDM), nine persons (5F;4M) with non-insulin dependent diabetes mellitus (NIDDM), and 18 control individuals (9F;9M) was evaluated, using biochemical and dietary indicators of B6 status. The biochemical indices employed were plasma concentration of pyridoxal...
Resource Type:: Masters Thesis
Full Text:: AN ABSTRACT OF THE THESIS OF Daniel E. Smith for the degree of

Effect of altered carbohydrate diet, vitamin B-6 supplementation, and exercise on vitamin B-6 metabolism in trained and untrained women

Creator:: Walter, M. Carol
Abstract:: This investigation was designed to add to present understanding of vitamin B-6 (B6) metabolism during exercise. Ten women, 5 aerobically trained and 5 untrained, were fed 4 controlled diets: a moderate carbohydrate (49%) (MCHO) for 2 weeks, a high carbohydrate (63%) (HCHO) for one week, MCH0+B6 for 2 weeks, and...
Resource Type:: Masters Thesis
Full Text:: AN ABSTRACT OF THE THESIS OF M. Carol Walter for the degree of

Energy need, nutrient intake, fitness, body composition, and health risk factors in women with childhood and adult-onset obesity before and after a 9-month nutrition education and walking program

Creator:: Moore, Jane M.
Abstract:: The effect of a 9—month nutrition education and walking program on energy need, body composition, nutrient intake, nutritional status, aerobic fitness, and health risk factors was determined in 7 women with childhood—onset obesity (CO) and 8 women with adult—onset obesity (AO). Data were collected before and after the 9—month program...
Resource Type:: Dissertation
Full Text:: AN ABSTRACT OF THE THESIS OF Jane M. Moore for the degree of

Vitamin B6 status over time and its relation to symptoms of carpal tunnel syndrome

Creator:: Bolli, Andrea M.
Abstract:: Research suggests that, in individuals with carpal tunnel syndrome (CTS), low plasma pyridoxal 5'-phosphate (PLP) concentrations are related to an increased incidence and severity of symptoms associated with CTS. This study was designed to determine the relationship between plasma and red blood cell PLP concentrations and the severity and incidence...
Resource Type:: Masters Thesis
Full Text:: AN ABSTRACT OF THE THESIS OF Andrea M. Bolli for the degree of

Effect of vitamin B-6 intake, protein intake and bioavailability on vitamin B-6 status for women

Creator:: Hansen, Christine M., 1953-
Abstract:: Four studies were conducted to evaluate the effect of varying levels of vitamin B-6 (B6), protein and pyridoxine glucoside (PNG) on B6 status and requirements of women. In the first two studies, women were fed a constant protein diet and vitamin B-6 intakes of 0.84 to 2.39 mg/d during 10-...
Resource Type:: Dissertation
Full Text:: AN ABSTRACT OF THE THESIS OF Christine M. Han sen for the

Evaluation of vitamin B-6 status of Saudi adult males in the Riyadh region - Saudi Arabia

Creator:: Al-Assaf, Abdullah
Abstract:: The aim of this study was to investigate the vitamin B-6 status of Saudi adult males and compare the status between rural and urban subjects. Fifty-one adult male subjects were recruited from urban (n=31) and rural (n=20) populations of Riyadh. These subjects were reclassified to cigarette smokers (n=19), water pipe...
Resource Type:: Dissertation

Vitamin B-6 status, energy and protein intakes, and amino acids in the diets and plasma of school-aged patients with Phenylketonuria : implications for an improved nutritional treatment

Creator:: Prince, Annie
Abstract:: Dietary intake data of 15 treated patients with phenylketonuria (PKU) (7-17 years) and six control siblings (6-14 years) were used to evaluate the effectiveness of medical foods to balance energy, protein, vitamin B-6, and individual amino acids from natural foods and to evaluate vitamin B-6 status. Four-day diet records were...
Resource Type:: Dissertation

Vitamin B-6 metabolism and status in young and middle-aged women

Creator:: Lee, Caroll Marie
Abstract:: To investigate the responses of healthy adult women to two levels of vitamin B-6, a seven week two-part experiment was conducted with five young adults and eight middle-aged subjects. During the four unsupplemented weeks, dietary vitamin B-6 was 2.3-2.4 mg/day. In the final three weeks, the same diet was supplemented...
Resource Type:: Dissertation
Full Text:: , and their substitutes Drs. Arlene Holyoak and Daniel Selivonchick, for their valuable advice; the

Effect of dietary wheat bran and citrus pectin on human fecal steroids, B-glucuronidase, and 7 alpha-dehydroxylase : possible relationship to colon cance

Creator:: Ross, Jane
Resource Type:: Dissertation

Changes in plasma pyridoxal 5'-phosphate and red blood cell pyridoxal 5'-phosphate concentration during an oral glucose tolerance test in persons with diabetes mellitus

Creator:: Martinson, Kerry Elizabeth
Abstract:: The purpose of this study was to determine the relationship between the overall changes in concentration of plasma pyridoxal 5'-phosphate (PLP), red blood cell PLP (rbc PLP) and plasma glucose during an oral glucose tolerance test (OGTT) in persons with diabetes mellitus (DM), and to test the hypothesis that the...
Resource Type:: Masters Thesis

ScholarsArchive@OSU

Vitamin B-6 status of persons with diabetes mellitus

Effect of altered carbohydrate diet, vitamin B-6 supplementation, and exercise on vitamin B-6 metabolism in trained and untrained women

Energy need, nutrient intake, fitness, body composition, and health risk factors in women with childhood and adult-onset obesity before and after a 9-month nutrition education and walking program

Vitamin B6 status over time and its relation to symptoms of carpal tunnel syndrome

Effect of vitamin B-6 intake, protein intake and bioavailability on vitamin B-6 status for women

Evaluation of vitamin B-6 status of Saudi adult males in the Riyadh region - Saudi Arabia

Vitamin B-6 status, energy and protein intakes, and amino acids in the diets and plasma of school-aged patients with Phenylketonuria : implications for an improved nutritional treatment

Vitamin B-6 metabolism and status in young and middle-aged women

Effect of dietary wheat bran and citrus pectin on human fecal steroids, B-glucuronidase, and 7 alpha-dehydroxylase : possible relationship to colon cance

Changes in plasma pyridoxal 5'-phosphate and red blood cell pyridoxal 5'-phosphate concentration during an oral glucose tolerance test in persons with diabetes mellitus

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