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Filtering by: Creator Osorio, Johan S. Remove constraint Creator: Osorio, Johan S. Committee Member Gross, Joan Remove constraint Committee Member: Gross, Joan

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  • Just do it : an analysis of cultural factors behind the growth of Nike, Inc.

    Creator:
    Chen, Roger L.
    Abstract:
    The success of NIKE, Inc. is deemed miracle by professionals on both Wall Street and Madison Avenue. Research done in the past tends to credit the growth of NIKE, Inc. to its marketing strategies. By placing the achievement of the company in the postmodern context, this study analyzes the cultural...
    Resource Type:
    Masters Thesis
    Full Text:
    function of NIKE, Inc.'s athlete endorsements and contemporary sport are analyzed in a cultural context

  • Fishing Guides in the Anthropocene

    Creator:
    Wind, Thad A.
    Abstract:
    How do fishing guides of the Cascade and Coast Range rivers negotiate the conflicting tensions between their client’s desire to experience the wild and the extractive nature based tourism of their role as fishing guides? How do they position their services relative to the environment and an imagined landscape that...
    Resource Type:
    Masters Thesis
    Full Text:
    early 1900’s, several men began taking clients down the McKenzie River to fish, and to experience the

  • The Accessible Foodscape: Vulnerable Populations, Policy, and Navigating Complex Strategies

    Creator:
    Caplan, Shannon
    Abstract:
    The act of accessing food is embedded within various systems of power. This dissertation problematizes our understanding of food access for vulnerable populations by making explicit ways that social constructions, including power, affect food access for vulnerable populations. This is accomplished across three manuscripts. The first manuscript presents textual analysis...
    Resource Type:
    Dissertation
    Full Text:
    those metrics, and how those numbers align with their stated 3 goal(s). These responses

  • Current Use of Dietary Guidelines in Private Clinical Nutrition Practice and its Impacts on the Dietary Patterns of Office Workers in Mexico City

    Creator:
    Grabinsky, Lisa
    Abstract:
    For the last 30 years, the population of Mexico has grappled with overweight, obesity, and associated chronic diseases, such as type-2 diabetes and hypertension. To standardize care among healthcare providers and dietitians, an official nutritional guideline was published in the early 2000s, which included a non-modifiable food-based dietary guideline in...
    Resource Type:
    Masters Thesis
    Full Text:
    ............................................................................................................ 52 Consultation room(s) and dietitians