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Filtering by: Committee Member Korzan, G. E.

Evaluation of nutritional qualities of common ryegrass screenings

Creator:

Snyder, Fred Roland

Abstract:

This study was conducted to investigate the production and processing technology of common ryegrass screenings and to determine the nutritive value of these screenings for sheep. The animal response to them was assessed when the sheep were fed on the screenings alone and in combination with other feedstuffs. Four in...

Resource Type:

Dissertation