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Filtering by: Creator Johnson, Duane P. Creator Killingsworth, Ken

The Oregon Carcass of Merit Program

Creator:

Thomas, David L., Frischknecht, Dean, Johnson, Duane P., Killingsworth, Ken, Landers, John H., Jr., and Oregon State University. Extension Service

Abstract:

This publication was prepared for 4-H leaders and livestock club members, but will serve as a guide for others with interest in improving carcass merit.

Resource Type:

Other
4-H meat animal evaluation and judging [1986]

Creator:

Landers, John H., Frischknech, Dean, Johnson, Duane P., Killingsworth, Ken, Howell, Mike, Brog, Gerald, Zollinger, William A., and Hilliker, Alden

Abstract:

Revised July 1986. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Learning Object