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Creator:: Heimowitz, P. J. (Paul J.), Good, James W., and Oregon State University. Extension Service
Abstract:: Published May 1991. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , U.S. Congress) Paul J. Heimowitz, research assistant, and James W. Good, Extension Sea Grant

Creator:: Oregon State University. Extension Service, Pirelli, Gene J., and Moore, James A. (James Allan), 1939-
Abstract:: Swine require supplemental heat during the first few weeks of life. Baby pigs demand the most heat of any young domestic livestock. They have an immediate need for temperatures of about 95°F for the first 3 days, then dropping to 85°F over a 3-week period.
Resource Type:: Technical Report
Full Text:: , Extension agent, Polk County; and James A. Moore, Extension agricultural engineer; Oregon State University

Creator:: Moore, James A. (James Allan), 1939-, Miner, J. Ronald, and Oregon State University. Extension Service
Abstract:: The temperature of the water in our streams and rivers is very important to the well-being of fish and other aquatic organisms. Most species need cool water to survive. As a result, Oregon’s water-quality standards include maximum stream temperature criteria. Streams that are monitored and found to exceed these temperatures...
Resource Type:: Technical Report
Full Text:: according to the rules of physics. Taken together, these processes known as the net energy balance. James A

Creator:: Moore, James A. (James Allan), 1939-, Gamroth, Michael J., and Oregon State University. Extension Service
Abstract:: Revised June 1991. Reprinted November 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: difficult to determine the value of that benefit. James A. Moore, Extension agricultural engineer, and

Creator:: Gamroth, Michael J., Moore, James A. (James Allan), 1939-, and Oregon State University. Extension Service
Abstract:: Nutrients and microorganisms in manure can cause water quality problems. When you collect, handle, and land spread manure, this material can get into surface or groundwater supplies. The level of risk depends on many factors.
Resource Type:: Technical Report
Full Text:: from livestock opera- tions, EC 1094, by J. Moore and M. Gamroth (Corvallis, Oregon State University

Creator:: Hermes, J. C. (James C.) and Oregon State University. Extension Service
Abstract:: Guidelines for urban dwellers interested in raising chickens in their residential yards.
Resource Type:: Technical Report
Full Text:: , there are some cities that do not allow any livestock. James Hermes, Extension poultry specialist

Creator:: Oregon State University. Extension Service and Hermes, J. C. (James C.)
Abstract:: Revised February 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: floors, insulated walls and ceilings, metal siding, and a concrete footing around the perimeter. James C

Creator:: Reeb, J. E. (James Edmund), 1951- and Oregon State University. Extension Service
Abstract:: Explains relationship of wood and moisture.
Resource Type:: Technical Report
Full Text:: microfibrils. You can Wood and Moisture Relationships J.E. Reeb James E. Reeb, Extension wood products

Creator:: Reeb, J. E. (James Edmund), 1951- and Oregon State University. Extension Service
Abstract:: This workbook is an Excel spreadsheet that allows homeowners to compare the cost of using firewood or wood pellets with other fuels for heating their home.
Resource Type:: Technical Report
Full Text:: : Compare the cost of using firewood or wood pellets with other fuels for home heat By J. Reeb, Extension

Creator:: Huddleston, J. H. (James Herbert), 1942- and Oregon State University. Extension Service
Abstract:: The Oregon Water Quality Decision Aid (OWQDA) is a first-tier screening tool that allows you to make a broad determination of the likelihood that a specific chemical, when applied to a specific Oregon soil, will move through the soil and contaminate groundwater. This determination is called the groundwater vulnerability rating.
Resource Type:: Technical Report
Full Text:: a water table, soil slope, and the balance between infiltration and runoff. J. Herbert Huddleston

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