Conflicts over the use of coastal areas are expected to increase in Norway in the future. In Northern Norway, salmon aquaculture and marine fishing tourism are expected to expand, affecting both the space available for other uses and ecosystems, including traditionally harvested fish stocks. While data is available to managers...
A marine protected area (MPA) is a management tool used for biodiversity conservation and sustainable fisheries development, but it is less used for non-extractive uses of ecosystems such as eco-tourism. We estimate the willingness-to-pay for improved environmental qualities of the Nha Trang Bay MPA on one hand and employment effects...
European fisheries activities are subject to a hierarchy of regulatory authorities. This raises questions regarding the implications of strategic interaction between different authority levels concerning the regulation of these activities. We apply a bio-economic objective function where fishers and regulators have environmental, economic and social preferences, and where fishers are...
As fisheries management becomes more collaborative by seeking input and involvement from stakeholders, it is important to understand and address the diversity of those stakeholders. Gulf Coast fisheries communities include diverse racial and ethnic groups, particularly a large number of Vietnamese Americans involved in all aspects of the seafood industry....
The push for ecosystem based management has opened up not only for including more of the natural
systems when managing fish resources, but also a broader perspective on the human systems, and the
diverse activities in the sea. This is reflected for instance in the EU Maritime Policy where fisheries...